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A bientôt restaurant Basic Information

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Current status:

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home 1000 p is
date of expiry Until December 31st

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Have your New Year's family gathering at A bientôt

The end of this year and the beginning of a new year...
Why not hold your gathering at A bientôt during this solemn time?
The chef has used seasonal ingredients to create a special course meal that reflects the season.
This is a selection of excellent items that are perfect for gatherings with close friends and family.
 
 
 

◆Lunch

Tuesday, December 31, 2024
11:30~15:00 (L.O.14:00)
 
Wednesday, January 1, 2025 - Friday, January 3, 2025
12:00~15:00 (L.O.14:00)
 

Price / per person

・11,000 yen
・9,000 yen
・7,000 yen
 

 
◆Dinner

 
Tuesday, December 31, 2024
17:30~21:00 (Last Orders: 19:30)

Wednesday, January 1, 2025 - Friday, January 3, 2025
17:00-20:30 (Last Orders 19:30)
 

Price / per person

・ 16,000 yen
・ 13,000 yen
・ 11,000 yen
 

【lunch】

Year-end and New Year Déjeuner A 11,000 yen

 
Appetizers

 
A bientôt Special Melimelo Salad
~ With your favorite vinaigrette ~
 

Hot appetizer

Squid ravioli and green seaweed soup
 

fish dishes

Lobster and scallop fricassee
Served with sautéed mushrooms and saffron-flavored baked risotto
 

Meat dish

Happy Kizuna Beef Loin Grilled with Red Wine Sauce
Served with seasonal vegetables
 

dessert

Pastry chef's special dessert
 

Drinks

Coffee, black tea, or herbal tea

 


Year-end and New Year Déjeuner B 9,000 yen

 
Appetizers

 
A bientôt Special Melimelo Salad
~ With your favorite vinaigrette ~
 

soup

Today's Soup
 

fish dishes

Today's fish and sauteed scallops with smooth pomme puree
Browned butter and whitebait sauce
 

Meat dish

Roasted domestic beef loin with stroganoff sauce
Served with mushroom and chestnut terrine
 

dessert

Pastry chef's special dessert
 

Drinks

Coffee, black tea, or herbal tea

 


Year-end and New Year Déjeuner C 7,000 yen

 
Appetizers

 
A bientôt Special Melimelo Salad
~ With your favorite vinaigrette ~
 

soup

Today's Soup
 

Fish or meat dishes

・Today's fish and scallops sauteed in shellfish mariniere sauce
Served with sautéed Chinese cabbage
 

・Domestic beef stewed in red wine
Sautéed bacon and chickpeas with fried polenta
 

dessert

Pastry chef's special dessert
 

Drinks

Coffee, black tea, or herbal tea

 


 
【dinner】

Year-end and New Year Dinner A 16,000 yen

 
amuse

 
Chef's small dish
 

Appetizers

Foie gras terrine with fig confiture
Served with pain d'épices
 

Hot appetizer

Squid ravioli and green seaweed soup
 

fish dishes

Lobster and scallop fricassee
Served with sautéed mushrooms and saffron-flavored baked risotto
 

Meat dish

Grilled Japanese Black Beef Fillet and Beef Ribeye Braised in Red Wine
Truffle-infused Madeira wine sauce
 

dessert

Pastry chef's special dessert
 

small sweets

Mignardises
 

Drinks

Coffee, black tea, or herbal tea

 


Year-end and New Year Dinner B 13,000 yen

 
amuse

 
Chef's small dish
 

Appetizers

Sea Bream Carpaccio and Choux Fleurs Blancmange
With dried persimmon and yuzu vinaigrette
 

Hot appetizer

Pan-fried foie gras with gastrique sauce
With kumquat compote
 

fish dishes

Today's fish and sauteed scallops with smooth pomme puree
Browned butter and whitebait sauce
 

Meat dish

Happy Kizuna Beef Loin Grilled with Red Wine Sauce
Served with seasonal vegetables
 

dessert

Pastry chef's special dessert
 

small sweets

Mignardises
 

Drinks

Coffee, black tea, or herbal tea

 


Year-end and New Year Dinner C 11,000 yen

 
Appetizers

 
Smoked Spanish mackerel, branded red sea bream, shellfish tartare cocotte
With yuzu vinaigrette
 

Hot appetizer

Softly stewed beef tongue baked with breadcrumbs
Lyonnaise sauce
 

fish dishes

Pan-fried monkfish with sauteed Chinese cabbage and couscous
Accented with monkfish liver condiment
 

Meat dish

Roasted domestic beef loin with stroganoff sauce
Served with mushroom and chestnut terrine
 

dessert

Special desserts by our pastry chef
 

small sweets

Mignardises
 

Drinks
  

Coffee, black tea, or herbal tea
 


During the New Year holiday period only, there is no age limit for children to enter the restaurant during dinner time.
We offer two children's menus (hamburger course for 3,400 yen and grilled beef course for 4,000 yen).

Please note that our regular prix fixe and a la carte menus will not be available for lunch or dinner during the New Year holiday period.

Reservations/Inquiries


The displayed price includes a 12% service charge and 10% consumption tax. (Takeout items only include 8% consumption tax.)

The menu may change depending on the availability of ingredients.

If you have any food allergies, please inform staff in advance.

The photograph is an image.

By law, we will not serve alcohol to anyone driving or under the age of 20.


seat

76 席

Private room

available 

floor

25F

Business hours

06:30~10:00 (L.O.09:30)

11:30~15:00 (L.O.14:00)

17:30~21:30 (L.O.20:00)

status as smoker or non-smoker

All seats are non-smoking

telephone number

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