Delicious and easy.
This is a vegan menu carefully selected by the hotel chef.
- Sales period
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From Monday, July 19, 2021
- Business hours
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- weekdays
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11:30-14:00 (last entry 13:00)
- Saturday and Sunday
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11:30-15:00 (last entry 14:00)
- Fee
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- 1 person
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1,500円
Menu
Curry doria with 7 kinds of vegetables
Soy milk white sauce
16-grain rice gratin with vegetable carry sauce topped with soy milk and white sauce
Comes with soy milk corn soup and vegetable salad
with soy milk, corn soup and vegetable salad
Colorful vegetable and bean curry
16 types of mixed grain rice
Mixed vegetables and beans carry with 16-grain rice
Comes with soy milk corn soup and vegetable salad
with soy milk, corn soup and vegetable salad
Regarding use
Our hotel has the following rules for dining at our restaurants.
We ask that all customers please read and understand the above.
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The displayed price includes 12% service charge and 10% consumption tax.
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The Prices include 10% service charge and 10% consumption tax.
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The menu may change depending on the availability of ingredients.
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Menu items may change according to ingredient availability.
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If you have any food allergies, please inform staff in advance.
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Please inform our staff if you have any food allergies.
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The photograph is an image.
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Product Image for illustration purpose only.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
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By law, alcohol may not be served to drivers or persons under 20 years of age.
Restaurant
- seat
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78 席
- Private room
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available
- floor
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1F
- Business hours
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[Breakfast] 7:00-10:00
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[Lunch] Weekdays: 11:30-14:00 / Saturdays and Sundays: 11:30-15:00
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Last entry is 1 hour before closing.
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[Dinner] Reservations only for the time being
- Fee
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<breakfast>
Per person: 2,800 yen
Ages 4 to elementary school: 1,500 yen
Children under 3 years old: Free
- telephone number