April 1st - June 29th, 2025
6,000 yen per person
"Grand Chef Dinner" offers seasonal menus based on the concept of "Toyama French."
Please enjoy local ingredients from the mountains and sea of Toyama.

April 1, 2025～
10,000 yen per person
*Reservation required by the day before

April 1, 2025～
From appetizers to desserts, we offer high-class hospitality with high-quality tableware and cuisine.
Recommended for tin wedding (10th anniversary) anniversary meals and for entertaining guests.

Period: April 1st to June 29th, 2025
Available for 1 person or more
*Reservation required
*Limited to 14 cars per day, maximum of 28 people

Period: April 1st to June 29th, 2025

April 2, 2024 - March 31, 2025
10,000 yen per person
*Reservation required by the day before

October 1, 2024 - March 30, 2025
From appetizers to desserts, we offer high-class hospitality with high-quality tableware and cuisine.
Recommended for tin wedding (10th anniversary) anniversary meals and for entertaining guests.
*The menu will change from October 1st.

[Collaboration project with French pastry shop "Monsieur G."]
Period: January 1st to March 31st, 2025
Minimum 2 people required
*Reservation required
*Limited to 5 cars per day, maximum of 15 people

Period: January 1st to March 31st, 2025

We offer a course featuring Toyama beef from the local Toyama region.
Enjoy the delicious flavor of beef raised in the green countryside of Toyama.

January 1, 2025 - March 31, 2025

Vegan Menu
From 2,200 yen per person