We offer a menu that the whole family can enjoy.
We offer a wide variety of Okinawan and Japanese cuisine. Please enjoy the beautiful colors and flavors.
Miyako Dinner "Kagisuma"

- Fee
-
9,000円
First meal
-
Appetizer: Five kinds of seasonal vegetables from Miyako Island
-
Assortment of three kinds of sashimi caught in the sea off Miyako Island
side dish
-
Simmered dish Deep-fried Makubu with Arthur sauce
-
Deep-fried food: Okinawa prawn tempura, Okinawan vegetable tempura
Third meal
-
Mixed dish: Motobu beef steak with goya chanpuru
-
Meal: Local seafood bara chirashi sushi
-
Tomewan (soup with soup stock)
-
Dessert Sata Andagi Vanilla Ice Cream
Brown sugar caramel sauce
Miyako Dinner "Family"

- Fee
-
6,000円
First meal
-
Appetizer: Jimami tofu
Gurukun Nanbanzuke
Tibichi stewed fish
Mimiga with peanuts
Vinegared mozuku seaweed
-
Assortment of three kinds of sashimi
side dish
-
Steamed dish: Steamed shell ginger with Arthur sauce from Makubu
-
Boiled dish: Rafti and vegetable stew
Third meal
-
Deep-fried foods: Island bread bin, seaweed, Arthur's tempura
-
Meal Juicy (Okinawan seasoned rice)
Miyako soba -
Sweets Miyako Zenzai
Sushi Kaiseki

- Fee
-
8,000円
-
Appetizer: Five kinds of seasonal vegetables from Miyako Island
-
Boiled dish: Rafti and vegetable stew
-
Deep-fried Okinawa prawns, seaweed and seaweed tempura
-
Sushi Today's nigiri sushi (9 pieces)
-
Arthur's Clear Soup
-
Dessert: Miyako Zenzai



Ryukyu small bowl
Choose from a variety of Ryukyu small dishes
- Single item
-
550円
- Five items
-
2,000円
-
Gurukun Nanbanzuke
-
Jimami tofu
-
Tibichi stew
-
Mimiga with peanuts
-
Sunui
-
Aloe ponzu sauce
local cuisine
- Tofu
-
700円
- Rafty
-
1,900円
- Steamed shell ginger wrapped in Makubu with Shikwasa sauce
-
1,900円
- Island bitter melon and island tofu chanpuru
-
1,700円
- Somen Chanpuru
-
1,500円
- White fish stew
-
1,900円
- Miyako soba
-
1,500円
- Okinawa Juicy
-
600円
fresh fish
- Assortment of 5 kinds of sashimi
-
3,800円
- Seared Gurukun
-
1,900円
- Local fish nigiri sushi (5 pieces)
-
Sundays and Wednesdays are excluded
-
3,000円
Okinawa Motobu Beef
- Okinawa Motobu beef sirloin steak (60g)
-
6,500円
- Okinawa Motobu beef sirloin and Miyako pork steamed in a bamboo steamer
-
4,000円
Fried food
- Island Mozuku Seaweed and Arthur Tempura
-
1,600円
- Okinawa Tiger Prawns and Island Vegetable Tempura Platter
-
3,800円
- Deep fried Gurukun
-
1,900円
salad
- Miyako pork and island tofu salad
-
1,500円
- Island bitter melon and shrimp salad
-
1,800円
Children's Menu
Children's meal "Yarabi"
- Fee
-
2,200円
-
Chawanmushi with Yushi tofu
-
Chicken Tempura
-
french fries
-
Rafty
-
Juicy
-
Miyako soba
-
dessert
-
Soft drink
- ※
-
The displayed price includes a 13% service charge and 10% consumption tax.
- ※
-
The menu may change depending on the availability of ingredients.
- ※
-
If you have any food allergies, please inform staff in advance.
- ※
-
The photograph is an image.
- ※
-
By law, we will not serve alcohol to anyone driving or under the age of 20.
- ※
-
There are days when the facility is unavailable to guests who are not staying at the hotel. Please contact us by phone for details.

- seat
-
110 席
- ※
-
All seats are non-smoking
- ※
-
100 seats for Okinawan and Japanese cuisine, 10 seats for sushi counter
- floor
-
1F
- Business hours
-
07:00~10:00 (L.O.10:00)
- ※
-
Kettle-cooked breakfast
17:30~22:00 (L.O.21:00)
- ※
-
Kaiseki course (last order 20:00)
- ※
-
Closed: Sushi counter Sundays and Wednesdays
- status as smoker or non-smoker
-
All seats are non-smoking
- telephone number
Other Restaurants
close