- period
-
All year round
*Exclusion days: December 23rd to 25th, December 31st to January 3rd
- time
-
11:30~15:00 (L.O.14:00)
- Fee
-
From 3,800 yen per person
November/December MENU
・Domestic beef carpaccio, marinated mushrooms and Kyoto pickles, horseradish and salt koji sauce, accented with beets
・Seasonal potage
Please choose one of your favorite main dishes
1. Pan-fried fresh fish with cider flavour and Kujo green onion etouffee
②Hamburg steak with Awaji onion sauce
3) Beef cheek stewed in red wine
④Roasted lobster with baked risotto (+2,000 yen)
⑤Grilled domestic beef with wasabi flavor (+2,000 yen)
⑥ Grilled Omi beef loin with wasabi flavor (+5,000 yen)
・Freshly baked bread and butter
・Pastry chef recommended desserts
・Coffee or tea
- ※
-
The displayed price includes a 13% service charge and 10% consumption tax.
- ※
-
The menu may change depending on the availability of ingredients.
- ※
-
If you have any food allergies, please inform staff in advance.
- ※
-
The photograph is an image.
- ※
-
By law, we will not serve alcohol to anyone driving or under the age of 20.
Kyoto French
- seat
-
78 席
- Private room
-
available
- ※
-
1 room
- floor
-
B1F
- Business hours
-
07:00~10:30 (L.O.10:00)
11:30~15:00 (L.O.14:00)
17:00~22:00
- ※
-
(Last orders: Course 20:00, A la carte 21:00, Drinks 21:30)
- telephone number
close
Earn accommodation benefits and points! Convenient member services