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Captain’s half buffet

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Current status:

Available points

0p

home 1000 p is
date of expiry Until December 31st

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Enjoy an exciting buffet experience with a choice of main dishes
A half-buffet style menu where you can choose your favorite main dish from a wide variety of options

time

Weekdays only/11:30~, 12:00~, 12:30~, 13:00~ (90 minutes each)

Fee

From 2,300 yen per person
*Free for children aged 0-3
*Prices vary depending on the main dish.

Main dish

 

Spaghetti with clams and bamboo shoots

Fee

2,300円

 

Hamburger steak
Served with fried eggs made from eggs from Kawasaki

Fee

2,500円

 

White fish Viennese style

Fee

2,500円

 

Grilled Chicken with Parsley Sauce

Fee

2,500円

 

Roast pork
Spring cabbage puttanesca style

Fee

2,500円

 

Grilled skirt steak with balsamic sauce

Fee

3,000円

Daily buffet corner

  • Vegetable corner using locally produced ingredients (7 types of salads and 6 types of cold dishes)

  • Today's Soup

  • Bread (several types)

  • Dessert (several types)

  • Soft drinks (several types)


Our hotel uses 15-grain rice.

The photograph is an image.

The displayed price includes 10% service charge and 10% consumption tax.

The menu may change depending on the availability of ingredients.

If you have any food allergies, please inform staff in advance.

By law, we will not serve alcohol to anyone driving or under the age of 20.


Riverside restaurant overlooking Haneda Airport

seat

66 席

Private room

not available

floor

5F

Business hours

06:00~10:00 (L.O.09:45)

11:30~14:30 (L.O.14:00)

17:30~21:00 (L.O.20:30)

Friday and Saturday 17:30-22:00 (LO 21:00), Sunday to Thursday 17:30-21:00 (LO 20:30)

Not available for private rentals

Fee

Breakfast: 2,420 yen
Lunch: from 3,000 yen

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