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home 1000 p is
date of expiry Until December 31st

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We offer a menu that the whole family can enjoy.

We offer a wide variety of Okinawan and Japanese cuisine. Please enjoy the beautiful colors and flavors.

Miyako Dinner "Family"

Fee

6,000円

First meal
  • Appetizer: Jimami tofu
    Gurukun Nanbanzuke
    Mimiga with peanuts
    Vinegared mozuku seaweed
    Tibichi stew

  • Assortment of three kinds of sashimi caught in the sea off Miyako Island

side dish
  • Simmered dish Rafty

  • Chinese steamed dish Makubu shell ginger wrapped in shekwasha and ponzu sauce

Third meal
  • Deep-fried food: Miyako bread bin, seaweed, seaweed, island vegetable tempura

  • Meal Juicy (Okinawan seasoned rice)
    Miyako soba

  • Desserts: Sata Andagi, Fruit

Sushi Kaiseki

Fee

8,000円

  • Appetizer: Five kinds of seasonal vegetables from Miyako Island

  • Boiled dish: Rafti and vegetable stew

  • Deep-fried Okinawa prawns, seaweed and seaweed tempura

  • Sushi Today's nigiri sushi (9 pieces)

  • Arthur's Clear Soup

  • Dessert: Fruit and brown sugar warabi mochi


The displayed price includes a 13% service charge and 10% consumption tax.

The menu may change depending on the availability of ingredients.

If you have any food allergies, please inform staff in advance.

The photograph is an image.

By law, we will not serve alcohol to anyone driving or under the age of 20.

There are days when the facility is unavailable to guests who are not staying at the hotel. Please contact us by phone for details.


seat

110 席

All seats are non-smoking. 100 seats for Okinawan and Japanese cuisine. 10 seats at the sushi counter.

floor

1F

Business hours

07:00~10:00 (L.O.10:00)

Kettle-cooked breakfast

17:30~22:00 (L.O.21:00)

Kaiseki course (last order 20:00)

Closed: Sushi counter Sundays and Wednesdays

status as smoker or non-smoker

All seats are non-smoking

telephone number

Other Restaurants

For both breakfast and dinner, we offer a buffet-style menu with a wide variety of dishes that make generous use of local ingredients.
The luxurious interior is based on the motif of the starry sky of Miyakojima. Enjoy the entertainment unfolding before your eyes.
As the sunlight softens and the sun starts to sink below the horizon, enjoy dinner while gazing at the sparkling golden sea and the crimson-tinged sky. Enjoy a blissful moment that you can't experience anywhere else.
The restaurant is made with an abundance of Ryukyu limestone and an attractive chandelier made from approximately 7,000 shells. The sunsets viewed from the terrace seats and the wooden deck by the pool create a tropical atmosphere, allowing you to fully enjoy the resort atmosphere.
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