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These cookies are gluten-free, plant-based, and made using domestically produced rice flour, with no wheat flour, and no animal products such as dairy products or eggs.
There are three flavors: plain, chocolate, and sesame. The sugar used is beet sugar from Hokkaido. The rice flour flavor is mild, but the three flavors are distinct, and the texture is also carefully chosen.
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The cookies are packaged by flavor and presented in original design tins, making them perfect for gifts or souvenirs.
- Type, content
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Plain, chocolate, sesame (6 pieces each, total 18 pieces)
- Features
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Made with domestic rice flour, no wheat flour, no animal products
- Allergy Foods
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Contains almonds and sesame
- Fee
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2,398 yen (including 8% consumption tax)
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The displayed prices include a 10% service charge and 10% consumption tax for breakfast and lunch, and a 10% service charge and 10% consumption tax for dinner.
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If you have any food allergies, please inform staff in advance.
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Please note that we may not be able to accommodate requests from customers with severe food allergies.
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Please consult with a medical specialist and make your own final decision.
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As all ingredients provided are prepared in the same kitchen, there is a possibility that allergens may be mixed in.
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Please note that we are unable to accommodate food allergy menu requests on the day when using banquet rooms.
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The menu may change depending on the availability of ingredients.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
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The photograph is an image.
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- seat
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95 席
- Private room
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available
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Available for 20 people
- floor
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1F
- Business hours
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[Breakfast] 6:30-10:00
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[Lunch] (Weekdays) Monday to Friday 11:30-14:30 (L.O. 14:00)
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[Dinner] Closed for the time being
- Fee
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Breakfast: Japanese and Western buffet
Adults: 1,980 yen
Elementary school students: 990 yen (free for children under elementary school age)
*Special rates apply for the first three days of the New Year
- telephone number
Earn accommodation benefits and points! Convenient member services