A monthly lunch featuring moist and juicy roast pork.
You can enjoy a wide variety of menus that make the most of the delicious flavor of the roast pork ingredients.
time
11:30-15:00 (last order 14:30)
Fee
3,150円
Roasted pork and cheese croûte, foie gras
October 21st (Monday) - November 30th (Saturday)
Thickly cut roast pork is topped with a creamy, mild Gruyere cheese crust and baked to perfection.
Enjoy with a beef stock carefully extracted from the veal.
- ※
-
The displayed price includes 10% service charge and 10% consumption tax.
- ※
-
The menu may change depending on the availability of ingredients.
- ※
-
If you have any food allergies, please inform our staff in advance.
- ※
-
By law, we will not serve alcohol to anyone driving or under the age of 20.
- ※
-
The photograph is an image.
- seat
-
72 席
- Private room
-
available
- floor
-
1F
- Business hours
-
- ※
-
breakfast
07:00～10:00 （L.O.09:30）
- ※
-
lunch
11:30～15:00 （L.O.14:30）
- ※
-
tea time
14:30～17:00 （L.O.16:30）
- ※
-
Tea time service will be temporarily closed for the time being.
- ※
-
dinner
17:00～21:00 （L.O.20:30）
- ※
-
Dinner service will be temporarily closed for the time being.
- telephone number
close