"Anto Chato" tie-up Japanese afternoon tea | 3 minutes walk from Nakajima Park Station Sapporo EXCEL HOTEL TOKYU [Official]

Experience the Japanese culture of Hokkaido
Japanese Afternoon Tea

The second edition of the popular "Japanese Afternoon Tea"!
We collaborated with "Anto Chato," a store that sells sweet bean paste confections made with Hokkaido red beans and Shizuoka tea.
Enjoy a graceful moment in a relaxing Japanese space.

period

February 8, 2025 (Saturday) - April 29, 2025 (Tuesday/Holiday)

※: Weekends and holidays only

※: Reservation required 3 days in advance

time: 12:00-15:00 (120 minutes)

Fee

1 person: 5,500円

※: Accepted for 2 people or more

※: Limited to 20 people per day

Make a reservation here!

Bean paste and tea
Collaboration Menu

sweets

・Grilled Kintsuba: The bean paste, made from carefully selected beans from Hokkaido, is wrapped in a chewy skin and then hand-baked. Two flavors are available: "Yuzu" and "Matcha."

・Bean Monaka: The monaka skin has a fragrant aroma and a crispy texture, and the bean paste inside is made from carefully cooked local beans and has a gentle sweetness. It is also great with matcha cream or butter cream.

Shizuoka tea

・Spring in Suruga: An original sencha tea blended by the tea masters at "Anto Chato" for this project. It is characterized by its soft, sweet, refined fragrance and deep flavor.

・Momoka Premium: This Japanese black tea is characterized by a fruity aroma reminiscent of peaches, a refreshing feeling, and a pleasant astringency.

Bean paste and tea

Cafe and shop selling Japanese sweets and Shizuoka tea

This cafe and shop in Sapporo was born from the encounter of Japan's number one producers of beans from Hokkaido and tea from Shizuoka.
We offer seasonal Japanese sweets such as kintsuba, which are made with beans from Hokkaido, as well as a selection of Shizuoka teas, especially those that go well with red bean paste, according to the season.