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These cookies are gluten-free, plant-based, and made using domestically produced rice flour, with no wheat flour, and no animal ingredients such as dairy products or eggs.
There are three flavors: plain, chocolate, and sesame. The sugar used is beet sugar from Hokkaido. The rice flour flavor is mild, but the three flavors are distinct, and the texture is also carefully chosen.
The cookies are packaged by flavor and presented in original design tins, making them perfect for gifts or souvenirs.
- Type, content
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Plain, chocolate, sesame (6 pieces each, total 18 pieces)
- Features
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Made with domestic rice flour, no wheat flour, no animal products
- Allergy Foods
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Contains almonds and sesame
- Fee
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2,398 yen (including 8% consumption tax)
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The displayed prices include 8% consumption tax (drinks excluded).
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If you have any allergies to ingredients, please inform a member of staff in advance.
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The photograph is an image.
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The content may be changed due to circumstances.
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It cannot be reheated in the microwave.
Restaurant
- seat
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78 席
- Private room
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can be
- floor
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1F
- Business hours
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[Breakfast] 7:00-10:00
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[Lunch] Weekdays: 11:30-14:00 / Saturdays and Sundays: 11:30-15:00
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Last entry is 1 hour before closing.
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[Dinner] Reservations only for the time being
- Fee
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<breakfast>
Per person: 2,800 yen
Ages 4 to elementary school: 1,500 yen
Children under 3 years old: Free
- telephone number
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