\What to eat in autumn? Here's a course that will add color to your autumn!/
Recommended autumn courses in Trento
Autumn is the season for appetite! How about enjoying a course meal that uses all the seasonal ingredients to your heart's content?
Choose a course that suits your purpose, casual or elegant, and enjoy a colorful course.
Do you want to enjoy autumn more than ever?
period
September 1st (Sunday) - November 30th (Saturday)
*All-you-can-eat prosciutto course only available until October 31st (Thursday).
Availability
【lunch】
11:30-15:00 (L.O. 14:00)
【dinner】
Mon, Wed-Sat 17:30-22:00 (L.0.21:00)
Sundays and holidays 17:30-21:00 (last orders 20:00)
place
Bar & Dining TORRENT (Dining Area)
reservation
Call or online
+81-3-6427-1358
The image is for the TORRENT course (5 dishes in total).
- Offer period
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September 1st (Sunday) - November 30th (Saturday)
- Fee
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TORRENT course (5 dishes) 5,000 yen
STREAM course (6 dishes total) 8,000 yen
- Number of people available
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1 to 6 people
～Course Content～
All 5 items
TORRENT Course
5,000 yen per person
Today's Amuse
Salmon and mozzarella salad
Orange and yogurt dressing
● Creamy pasta with pancetta and porcini
●Grilled Australian beef sirloin
Balsamic Juice
●Pastry chef recommended desserts
Coffee or tea
All 6 dishes
STREAM course
8,000 yen per person
Today's Amuse
Salmon and mozzarella salad
Orange and yogurt dressing
● Creamy pasta with pancetta and porcini
Pan-fried fresh fish
Grilled Australian beef tenderloin with balsamic jus
●Pastry chef recommended desserts
Coffee or tea
Today's Amuse
Salmon and mozzarella salad
Creamy pasta with pancetta and porcini
<STREAM course fish dishes>
Pan-fried fresh fish
<TORRENT Course Main>
Grilled beef sirloin
<STREAM Course Main>
Grilled beef tenderloin with balsamic jus
Pastry chef's recommended dessert
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Pan-fried fresh fish is only available in the STREAM course.
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Grilled beef tenderloin is the main dish of the STREAM course.
This is an image of a two-person serving.
- Offer period
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September 1st (Sunday) to October 31st (Thursday)
- Fee
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Includes one drink of your choice: 6,000 yen
Free drink included 7,000 yen
- Available capacity
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2 to 10 people
- Utilization time
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2 hour system
(Last order for free drinks is 30 minutes before closing)
- How to use
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Advance reservation required
- style
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Share Style
～Course Content～
FOOD
● Olive olives, shrimp and mozzarella pinchos, pumpkin and cream cheese quiche
● Smoked salmon and cottage cheese salad with onion dressing
●French fries and fried onions
●Sausage and mushroom pizza
● Prosciutto <All-you-can-eat>
●Grilled Australian beef sirloin
●Pastry chef recommended desserts
DRINK
(*FREE DRINK only)
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sparkling wine
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draft beer
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Wine by the glass (red/white)
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Highball
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Cocktail
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Soft drink
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For those who choose a course that includes one drink, please choose from the drink menu available on the day.
The lineup may differ from the free drink menu.
Inquiries/Reservations
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The displayed price includes 12% service charge and 10% consumption tax.
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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The photograph is an image.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
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Our rice is domestically produced.
- seat
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66 席
- Private room
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available
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The dining area can be used as a private room only for private use.
- floor
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4F
- Business hours
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07:00～10:00 （L.O.09:30）
11:30～15:00 （L.O.14:00）
14:00～16:00 （L.O.15:30）
17:30～22:00 （L.O.21:00）
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Last order for drinks is 9:30pm
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Open until 9pm on Sundays and holidays (Food/Last Order 8pm, Drinks/Last Order 8:30pm)
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Closed: Every Tuesday (open for breakfast only)
- telephone number
close
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