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Basic information about Shunsai

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Current status:

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home 1000 p is
date of expiry Until December 31st

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The dazzling night view and delicious food
Adult dinner time

The interior of the restaurant is perfect for entertaining and welcoming guests.
For a relaxing time with family and friends

Business hours

17:30-22:00 (Last Orders 21:00)

Seasonal Kaiseki Course

~A gourmet experience to enjoy with your eyes and tongue~

 
Fee

10,500円/お1人さま

February Menu
First

Sesame tofu, steamed sea urchin
Tortoiseshell paste and wasabi

Appetizers

Yam mousse, salmon roe, wasabi
Boiled Wasabi Greens and Prosciutto
Tokonobushi Umami-ni

Sashimi

Assortment of three kinds of sashimi

Pottery

Grilled Spanish mackerel with butterbur and miso
Cauliflower marinated in vinegar, simmered in vinegar

Steamed food

Yellowtail steamed with lotus leaf, bamboo shoots, green flavor
Tortoiseshell paste, wasabi, plum and gluten

Fried food

Deep fried whitebait with vegetables
Open-air

meal

Chicken and burdock rice
Red miso soup, pickles

Sweet

Today's Dessert
 

March Menu
First

Sakura leaf tofu, bracken, lily petal root
Tortoiseshell paste and wasabi

Appetizer and snacks

Thin fish yolk sushi
Boiled angelica leaf and bacon in white sauce
Braised Princess Conger Eel
Assortment of three kinds of sashimi

Pottery

Grilled trout with kinome miso
Celery pickled in sweet vinegar and bracken

Fried food

Sweetfish tempura, vegetables, Tenro

boiled food

Steamed Spanish mackerel with Sakurafu
Bamboo shoots, potatoes, green

meal

Hijiki and Shiitake Mushroom Rice with Sakura Shrimp
Red miso soup, pickles

Sweet

Today's Dessert
 

Grilled food can be changed to "Domestic beef steak (60 grams)"
(Additional charge of 2,500 yen per person)

Meal can be changed to "Three pieces of nigiri sushi"
(Additional charge of 1,500 yen per person)
 

Takumi Kaiseki

~Seasonal Kaiseki Meal Filled with Luxurious Ingredients~

 
Fee

15,500円/お1人さま

February Menu
First

Sesame tofu, steamed sea urchin
Tortoiseshell paste and wasabi

Appetizers

Yam mousse, salmon roe, wasabi
Boiled Wasabi Greens and Prosciutto
Tokonobushi Umami-ni
Simmered dragonfish with yuzu

Sashimi

Five kinds of sashimi garnish

Pottery

Happy Kizuna Beef Steak
Vegetables, Ponzu sauce, Seaweed salt

Steamed food

Yellowtail steamed with lotus leaf, bamboo shoots, green flavor
Tortoiseshell paste, wasabi, plum and gluten

Fried food

Deep fried whitebait in silk batter
Tiger prawns, vegetables, Tenro

meal

Three nigiri sushi pieces in red miso soup

Sweet

Today's Dessert
 

March Menu
First

Sakura leaf tofu, bracken, lily petal root
Tortoiseshell paste

Appetizers

Thin fish yolk sushi
Boiled angelica leaf and bacon
Firefly squid with vinegar and chili pepper, uruyaki and wakame seaweed
Braised Princess Conger Eel
Simmered angelica with butterbur miso

Sashimi

Five kinds of sashimi garnish

Pottery

Happy Kizuna Beef Steak
Vegetables, Ponzu sauce, Rock salt

boiled food

Steamed Spanish mackerel with Sakurafu
Bamboo shoots, potatoes, green

Fried food

Ayuuonna Lobster Tempura
Vegetables

meal

Three nigiri sushi pieces in red miso soup

Sweet

Today's Dessert
 

Happy Kizuna beef sukiyaki set meal

 
Fee

8,500円/お1人さま

Menu
  • First

  • Assortment of three kinds of sashimi

  • Small hotpot (120g Shiawase Kizuna beef and seasonal vegetables)

  • meal

  • Sweet

Ozuri Gozen

 
Fee

7,000円/お1人さま

Menu
  • Appetizers

  • Assortment of five kinds of sashimi

  • Today's stew

  • meal

  • Sweet


Tempura meal

 
Fee

7,000円/お1人さま

Menu
  • Appetizers

  • Tempura assortment

  • Today's stew

  • meal

  • Sweet


We use domestically produced rice.

The displayed price includes a 12% service charge and 10% consumption tax. (Private room rates are subject to only 10% consumption tax.)

The menu may change depending on the availability of ingredients.

If you have any food allergies, please inform staff in advance.

The photograph is an image.

By law, we will not serve alcohol to anyone driving or under the age of 20.


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    seat

    86 席

    Private room

    available 

    floor

    25F

    Business hours

    11:30~15:00 (L.O.14:00)

    17:30~22:00 (L.O.21:00)

    status as smoker or non-smoker

    All seats are non-smoking

    telephone number

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