The expansive night view and delicious food create a glamorous atmosphere.
The 30th Dining Bar
Dining dinner course
Period: From December 1, 2024
¥5,000 per person
Price per person is ￥5,000
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Marinated sea bream with Japanese vinegar sauce
Marinated sea bream with Japanese vinegar sauce -
Today's Soup
Today's soup -
Grilled Iberian pork with sherry vinegar sauce
Grilled Iberian pork with sherry vinegar flavor -
Pastry chef's recommended dessert
Chef's choice of dessert
Venue: The 30th Dining Bar, 30th floor
Time: Dinner 17:00-21:00 (last orders 20:00)
You can use the facility even if you are alone and do not make a reservation.
Earn accommodation benefits and points! Convenient member services