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The 30th Restaurant

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Current status:

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home 1000 p is
date of expiry Until December 31st

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Arrange the course dessert into an anniversary cake
We will prepare a set that includes a whole cake according to the number of guests and sparkling wine for a toast.
Please feel free to use this restaurant for celebratory occasions.

Anniversary Course

Wednesday, January 8, 2025 - Monday, March 31, 2025

[Lunch] Seasonal Japanese Ingredients - Legumes, de saison japonais -

·lunch time
January 8th (Wednesday) - March 31st (Monday)
11:30-14:00 (L.O. 12:30)
¥8,500 per person

[Dinner] Seasonal Japanese Ingredients - Legumes, de saison japonais -

・Dinner time
January 8th (Wednesday) - March 31st (Monday)
17:00-21:00 (L.O. 19:00)
¥14,500 per person

April 1st (Tuesday) - June 30th (Monday)

【Lunch】Japon×France

·lunch time
April 1st (Tuesday) - June 30th (Monday)
11:30-14:00 (L.O. 12:30)
¥8,500 per person

【Dinner】Japon×France

・Dinner time
April 1st (Tuesday) - June 30th (Monday)
17:00-21:00 (L.O. 19:00)
¥14,500 per person

Sparkling wine for toasting is included.


The displayed price includes a 12% service charge and 10% consumption tax.

The menu may change depending on the availability of ingredients.

If you have any food allergies, please inform staff in advance.

The photograph is an image.

By law, we will not serve alcohol to anyone driving or under the age of 20.


seat

30 席

Private room

available 

floor

30F

Business hours

■Lunch time

11:30~14:00 (L.O.12:30)

Drinks (last order 13:30)

■ Dinner time

17:00~21:00 (L.O.19:00)

Drinks (last orders 20:00)

Business hours may change depending on the situation.

Please make your reservation by 3pm the day before your visit.

We ask that preschool children use a private room.

Private room charges are 6,000 yen for lunch and 12,000 yen for dinner.

Fee

*From Wednesday, January 8th
Lunchtime ¥7,000
Dinner time: ¥13,000

telephone number

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A dining space where you can share a fun time with close friends or colleagues.
Enjoy our specially prepared dishes made with the finest ingredients whilst gazing at the magnificent scenery.
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