We have prepared banquet plans with all-you-can-drink options for welcoming and farewell parties and for cooling off in the heat!
■Usage period: 2024.4.1 ~ 2025.3.31
■Number of guests: 20 or more
■ Usage time: 2 hours (between 11:00 and 21:00)
Table-serving plan (with all-you-can-drink)
8,000 yen per person
[Menu example] *The menu may change depending on the season.
・Hors d'oeuvre plate
・Salted Koji Grilled Chicken Thighs
・Stir-fried shrimp and squid with chili mayonnaise
・Roasted beef with onion ponzu sauce
·pilaf
·dessert
・Demi-tasse coffee
Buffet plan (with all-you-can-drink)
7,000 yen per person
[Menu example] *The menu will change depending on the season.
・Marinated seafood with herbs
・Pork rillettes with Melba toast
・Chinese-style marinated chicken breast and jellyfish
・Fried white fish with black pepper flavored Japanese sauce
・Seafood macaroni gratin
・Breaded chicken with herbs and tomato sauce
・Roast beef with potato puree and gravy sauce
・Steamed shumai in a bamboo steamer
・Pasta with tomato sauce
·pilaf
・Assorted desserts
・Demi-tasse coffee
■The menu is an example.
■Menu contents may change depending on the availability of ingredients and the season.
*The displayed price includes service charge and tax.
*If you have any food allergies, please inform staff in advance.
*We are unable to accommodate food allergy menu requests on the day when using the banquet hall.
*As all ingredients provided are prepared in the same kitchen, there is a possibility that allergens may be mixed in.
*Please note that we may not be able to accommodate requests from customers with severe food allergies.
(Please consult with a medical specialist and make your own final decision.)
*By law, we will not serve alcohol to any drivers under the age of 20.
※The photograph is an image.
*Due to the effects of the COVID-19 outbreak, we may not be able to accommodate your requested banquet.