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home 1000 p is
date of expiry Until December 31st

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Come try the delicious Udon Prefecture food!

Enjoy a luxurious breakfast unique to this area, including Sanuki udon noodles, Sanuki Olive Beef Morning Gyudon, and Olive Chicken.

 
Restaurant "Shangri-La"
Business hours

7:00 - 10:00

Fee

Adults (13 years and over): 1,800 yen
Elementary school students (ages 6-12): 900 yen
Infants: Free

Buffet breakfast

breakfast buffet

recommendation

Sanuki udon and daily tempura

If you come to Kagawa, known as the "Udon Prefecture," you should definitely try Sanuki udon. Enjoy its chewy texture and smooth texture.

Sanuki Olive Beef Breakfast Bowl

Olive from Shodoshima Kagawa, boast a history of over 100 years, and Sanuki beef, which has been raised since ancient times in the warm climate of the Seto Inland Sea. A luxurious beef bowl made with Olive beef that combines the history and brands of these two. Enjoy the delicious taste of melt-in-your-mouth beef and sweetly simmered onions in a bowl.

Olive Chicken Pizza

Sanuki and Kagawa face the warm Seto Inland Sea. Olive-fed chickens are raised in a natural environment bathed in warm sunlight. Enjoy the rich flavor and texture of this pizza. It goes great with cheese! It's also a popular menu item with children.

The Delicacies of Shodoshima

Shodoshima Island in Kagawa. An island floating in the Seto Inland Sea, it is also known as the "Olive Island." It is not only the island with the largest Olive production in Japan, but also has a lot of other delicious things worth mentioning. At our hotel's breakfast, we offer extra virgin Olive oil from Shodoshima, Olive jam, Olive paste, moromi miso, and more.

Buffet

We have about 50 dishes on offer at all times, with some dishes changing daily.
We offer dishes that use only vegetables so that vegans can also enjoy their meals.
We also have a daily menu, so please ask our staff about the menu on the day.
(Menu items that are vegan are marked with a ★.)

Local
  • Sanuki udon

  • Sanuki Olive Beef Breakfast Bowl

  • Olive Chicken Pizza

  • Cold potage made with white asparagus from Kagawa (only available in summer)

  • Soy beans

  • Japanese deli: Manba no Kenchan (winter only)

  • Seasoned seaweed from Seto

  • Moromi miso

  • White rice (Kagawa Prefecture)★

  • Shodoshima extra virgin Olive oil

  • Olive jam

  • Olive paste★

  • Sanuki seaweed salt

  • Setouchi Lemonade★

  • Custard pudding made with Sanuki Wasanbon sugar

Japanese food
  • Tempura

  • Tofu★

  • Grilled fish

  • Rolled egg (cold egg in summer)

  • Japanese side dishes

  • Pickles

  • Natto

  • Grated Daikon radish★

  • Whitebait

  • miso soup

Western and Chinese cuisine
  • Roast pork

  • Today's Soup

  • sausage

  • bacon

  • Scrambled eggs

  • Fried chicken with sweet and sour sauce

  • University sweet potato

  • Fried white fish, takoyaki, etc.

  • Croissant

  • Danish (chocolate, apple, etc., changes daily)

  • Mini Toast

  • Germ roll

  • Hard Bread: Misch★,
    Blanc, Fine (2 types change daily)
    *Butter, jam, and honey are available.

Salads & Toppings
  • Seafood Capellini

  • Colorful tomatoes grown by an electrician (cherry tomatoes in summer)★

  • Lettuce salad★

  • Early Red Slice★

  • potato salad

  • Stick Vegetables★

  • MIX BEANS★

  • Corn★

  • dressing

Dessert etc.
  • Fresh Fruits★

  • Fruit Cocktail

  • Yogurt

Drink
  • Smoothie (Komatsuna and banana, etc.)

  • Setouchi Lemonade★

  • Orange Juice★

  • Tomato juice★

  • milk

  • Coffee★

  • Black tea★

  • Japanese Tea★

The menu is an example and changes daily.

Roast pork and apple yogurt salad

Supervised by Executive Chef Yoshihiko Fukuda

TOKYU HOTELS New Year's dishes

Due to popular demand, this item is now sold out.

A gorgeous assortment of popular Japanese, Western and Chinese dishes.
The New Year's dishes are colorfully arranged in a tiered box and delivered frozen.

Delivery date

Delivery on Monday, December 30, 2024
*Time cannot be specified

One - tiered box

Frozen / Serves 2-3 / External dimensions: 25.0cm x 25.0cm x 5.8cm

 

Enjoy a wide variety of flavors with a diverse menu of Japanese, Western and Chinese dishes.

menu

All 23 items

17,980円

  • Three-color chicken roll

  • Chinese Jellyfish

  • Shrimp chili sauce(★)

  • Broccoli Grill

  • Meatballs

  • Honey-flavored char siu

  • Green pickled mustard greens

  • Boiled Shiitake Mushrooms

  • Boiled bamboo shoots

  • Seasoned herring roe

  • Boiled rape blossoms

  • Boiled plum-shaped twisted carrots

  • Braised shrimp

  • Boiled dried radish

  • Sweet chestnut paste

  • Boiled black beans with gold leaf

  • Coho salmon escabeche

  • Stuffed Olive

  • Ratatouille

  • Roast beef with beans in demi-glace sauce

  • Smoked duck

  • Orange Marinated Carrots

  • Marinated mushrooms and paprika

Items marked with ★ taste even better when heated.

Three-tiered box

Frozen / Serves 3-4 / External dimensions: 20.1cm x 20.1cm x 5.4cm *Size of one layer

 

In addition to Japanese cuisine unique to the New Year, we also offer authentic French cuisine and popular Chinese dishes.

menu

All 43 items

28,800円

First course [Japanese]
  • Sawara Saikyo-yaki

  • Candied kumquats

  • Crab meat

  • Seasoned herring roe

  • Beef stew

  • Boiled plum-shaped twisted carrots

  • Boiled black beans with gold leaf

  • Seasoned salmon roe

  • Braised shrimp

  • Boiled dried radish

  • Temari mochi

  • Sweet chestnut paste

  • Boiled Shiitake Mushrooms

  • Boiled bamboo shoots

  • Mountain jellyfish chrysanthemum

  • Octopus with plum vinegar

  • Pickled vegetables

  • Sea bream wrapped in dragon skin

Secondary [Western]
  • Ratatouille

  • Wagyu beef stew (★)

  • Chicken Wine Grill

  • Orange Marinated Carrots

  • Broccoli Grill

  • Coho salmon escabeche

  • Sun-dried tomatoes in oil

  • Pork rillettes, cheese mousse, red wine jelly

  • Smoked roast pork with tonnato sauce

  • Roast beef with beans in demi-glace sauce

  • Smoked duck

  • Stuffed Olive

  • Marinated mushrooms and paprika

  • Smoked salmon trout

  • Colorful vegetables marinated in Bagna Cauda sauce

Third layer [medium]
  • Honey-flavored char siu

  • Candied young peaches

  • Broccoli Grill

  • Green pickled mustard greens

  • Meatballs

  • Shrimp chili sauce(★)

  • Abalone simmered in oyster sauce

  • Boiled wood ear mushrooms

  • Chinese Jellyfish

  • Three-color chicken roll

  • Sweet and sour pork with black vinegar(★)

Items marked with ★ taste even better when heated.

 
Supervisor
Executive Chef TOKYU HOTELS
Yoshihiko Fukuda

We have overseen this event with the smiles of everyone at the celebration table in mind. Please enjoy the splendor of traditional New Year's cuisine, incorporating French and Chinese cuisine.

Notes

Please be sure to check before making a reservation.

About the product
  • The menu may change depending on the availability of ingredients.

  • The expiration date is January 31, 2025 (before thawing).

  • Please consume as soon as possible after thawing.

  • The displayed price includes 8% consumption tax and shipping fee (including 10% consumption tax).

  • The product is frozen, so please thaw it after it arrives before eating.
    <How to thaw> Thaw in a refrigerator or cool, dark place (5℃ to 10℃) for approximately 24 hours.

Allergens

Of the eight specific food allergy ingredients (shrimp, crab, walnuts, wheat, buckwheat, eggs, milk, and peanuts) that must be labeled under the Food Labeling Act, the food allergy ingredients contained in this product are as follows:

  • Three-tiered box: shrimp, crab, wheat, egg, milk

  • One-tiered box: shrimp, crab, wheat, eggs, milk

About Reservations
  • This product is available in limited quantities. Sales will end as soon as the limit is reached.

  • Please pay at the time of booking.

  • For cancellations after Friday, November 15, 2024, a 100% cancellation fee will be charged.

Regarding delivery
  • We will deliver your order using Yamato Transport's refrigerated delivery service.

  • Please note that you cannot specify a delivery time.

  • We cannot deliver to some of the following remote islands and areas.
    ・ Hokkaido Rebun District, Hokkaido Rishiri District
    ・Izu Islands: Aogashima Village (Aogashima), Toshima Village (Toshima), Mikurashima Village (Mikurajima), Shikinejima, etc.
    ・Ogasawara Islands: Ogasawara Village (Chichijima, Hahajima, Iwo Jima, Minamitorishima, etc.)
    ・ Nagasaki Tsushima City
    ・ Kagoshima Amami City, Kagoshima Kagoshima District, Kagoshima Oshima District
    ・ Okinawa Ishigaki City, Okinawa Kumejima Town, Shimajiri District, Okinawa Kitadaito Village, Shimajiri District, Okinawa Minami Daito Village, Shimajiri District, Okinawa Miyako District, Okinawa Miyakojima City, Okinawa Yaeyama District
    * Depending on the situation, the areas where delivery is not possible may change. Thank you for your understanding.

  • Delivery may be delayed or may be impossible due to natural disasters, traffic conditions, or other unavoidable reasons.

Earn Comfort Points with your purchases! Use them!

Points will be awarded in late December. Please check your My Page.

 

These cookies are gluten-free, plant-based, and made using domestically produced rice flour, with no wheat flour, and no animal products such as dairy products or eggs.
There are three flavors: plain, chocolate, and sesame. The sugar used is beet sugar from Hokkaido. The rice flour flavor is mild, but the three flavors are distinct, and the texture is also carefully chosen.

 

The cookies are packaged by flavor and presented in original design tins, making them perfect for gifts or souvenirs.

Type, content

Plain, chocolate, sesame (6 pieces each, total 18 pieces)

Features

Made with domestic rice flour, no wheat flour, no animal products

Allergy Foods

Contains almonds and sesame

Fee

2,398 yen (including 8% consumption tax)

 
You can take the coffee back to your room.

You can enjoy your after-meal coffee in your room or as a travel accessory.


The displayed price includes 10% service charge and 10% consumption tax.

The menu may change depending on the availability of ingredients.

If you have any food allergies, please inform staff in advance.

The photograph is an image.

By law, we will not serve alcohol to anyone driving or under the age of 20.