June 1st (Saturday) - July 31st (Wednesday), 2024
Akita Fair is now on
Every two months, a different prefecture is chosen and a fair is held featuring dishes made with seasonal ingredients from that region.
We offer a menu that focuses on seasonal ingredients and sauces.
- time
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11:30～15:00
- Content
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Course a la carte
■ Chef's Lunch Special Menu
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Appetizer (or cold appetizer)
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Soup (or hot appetizer)
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Main
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Bread & Extra Virgin Olive Oil
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dessert
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Organic coffee or tea
MENU example
Weekly Menu
- Weekly lunch (demi-glace soup, baguette or rice, and cup dessert)
*You can choose from two main dishes -
1,750円
- Weekly Pasta
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Pasta only 1,650 yen
Soup and dessert included: 2,250 yen
Standard Menu
- Mixed Green Salad
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1,250円
- Roast chicken and avocado salad
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2,000円
- Today's Potage
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1,250円
- American Clubhouse Sandwich
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2.030円
- Vegetable curry
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2,050円
- Grilled Hamburger Steak with Demi-glace Sauce or Ponzu Sauce
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2,850円
- Soft serve ice cream (vanilla)
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470円
- Assortment of 5 types of pastry chef dessert
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2,050円
- Kid's plate (main dish, soft serve ice cream, juice)
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1,850円
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The displayed prices include: [Restaurant menu] 12% service charge (15% for room service) and 10% consumption tax; [Take-out menu] 8% consumption tax.
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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The photograph is an image.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
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Our rice is domestically produced.
Cafe & Dining “Flyers Table”
- seat
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196 席
- Private room
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can be
- floor
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2F
- Business hours
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05:00～10:00 （L.O.09:30）
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Breakfast room service 07:00-09:30 (reservation required: until 23:00 the day before)
11:30～15:00 （L.O.14:30）
17:30～23:00 （L.O.22:30）
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Dinner room service 17:30~Last orders 23:00
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Please check the top page for the latest information on opening hours.
- Fee
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Breakfast: Adults 2,980 yen (Japanese and Western buffet)
- telephone number
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