Enjoy the tastes of each season
Lunchtime in the sky
Treat yourself while taking in the view of Jingu Forest and the Shinjuku subcenter that stretches out beyond.
Enjoy a leisurely lunch with your loved ones.
- Business hours
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11:30-15:00 (L.O. 14:00)
[Seasonal meal] Seafood mizore hotpot meal
～December meal～
- Fee
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4,500 yen/person
- Period
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Sunday, December 1, 2024 - Friday, January 31, 2025
*Sales will be suspended from January 1st to January 3rd, 2025.
December Menu
- Appetizers
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Two small dishes
- Sashimi
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Three kinds of garnish
- Small pot
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Spanish mackerel, shrimp, tofu, vegetables
Wholesale Yuzu
- meal
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Maitake mushroom rice with whitebait
Red miso soup, pickles
- Sweet
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Today's Dessert
Urara Bento
～Colorful small dish lunch box～
- Fee
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3,800 yen/person
*This bento is only available on weekdays.
Menu
- Small Bowl
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Four types of glass small dishes of the day
- Sashimi
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Assortment of two kinds of sashimi
- vegetables
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Colorful salad
- Steamed food
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Today's steamed dish
- Pottery
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Today's grilled dish garnish
- Fried food
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Today's fried food
- meal
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Seasonal rice
Pickles Soup bowl
- Sweet
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Today's Dessert
"Haikyu!!" Shunsai bento
~Lunch in collaboration with the anime "Haikyu!!"~
- Fee
-
5,819 yen/person
- Period
-
Monday, January 6, 2025 - Friday, January 31, 2025
*Reservations start on Monday, December 2, 2024 from 12:00
Menu
- [First step]
- First
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Black sesame tofu, white miso paste, goji berries
Boiled komatsuna and whitebait
Cream cheese and yam topped with zunda bean paste
- sliced raw fish
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Tuna Kanpachi Scallop
- [Second stage]
- Pottery
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Grilled raven flounder with miso sauce
- Fried food
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Deep fried shrimp with broccoli
- Steamed food
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Turnip with shaved ice, tortoiseshell paste, black sesame
- boiled food
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Chikuzenni (taro, daikon radish, carrot, lotus root, green onions, chicken)
- 【meal】
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Rice cooked with hijiki, salmon and salmon roe
Red soup stock (with shiratama, wakame seaweed, green onions)
Pickles
- [Sweets]
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Orange steamed cake filled with orange-flavored cream
Strawberry Mizuyokan served in a cat-shaped dish
Owl-shaped mochi filled with chestnut paste and gyuhi
Seasonal bento
～A bento box with a wide variety of flavors～
- Fee
-
4,800 yen/person
- Small Bowl
December Menu
- [First step]
- Small Bowl
-
Yuzu scented tofu with vinegared miso
Mizuna and thin fried tofu marinade
Today's small dish
- Sashimi
-
Assortment of three kinds of sashimi
- [Second stage]
- boiled food
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Braised tuna, taro, burdock
Raw gluten, green flavor
- Fried food
-
Deep-fried cod
Vegetables Green seaweed salt
- Pottery
-
Grilled salmon with miso sauce
- Vinegared food
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Steamed pork, lettuce, carrot
Sweet and sour sauce
- [Steamed food]
-
Savory egg custard
- 【meal】
-
Maitake mushroom rice with whitebait
Red miso soup, pickles
- [Sweets]
-
Today's Dessert
Colorful Kaiseki Course
~Seasonal Japanese Kaiseki Course with seasonal ingredients~
- Fee
-
7,500 yen/person
December Menu
- First
-
Yuzu scented tofu, vinegared miso, goji berries
Mizuna and fried tofu marinade, snow crab
- Sashimi
-
Assortment of three kinds of sashimi
- Pottery
-
Grilled silver cod with saikyo miso
Simmered lotus root, yuzu mochi, hajikami
- Steamed food
-
Steamed flatfish with yuba and ponzu sauce
Chinese cabbage, green onion, carrot
- Fried food
-
Deep-fried duck meat with yukari batter
Three kinds of vegetables
- meal
-
Maitake mushroom rice with whitebait
Red miso soup, pickles
- Sweet
-
Today's Dessert
- ※
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We use domestically produced rice.
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The displayed price includes a 12% service charge and 10% consumption tax. (Private room rates are subject to only 10% consumption tax.)
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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The photograph is an image.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
- seat
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86 席
- Private room
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available
- floor
-
25F
- Business hours
-
11:30～15:00 （L.O.14:00）
17:30～22:00 （L.O.21:00）
- status as smoker or non-smoker
-
All seats are non-smoking
- telephone number
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