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TOKYU HOTELS' "Rice Flour Cookie Assortment" on sale 24 hours a day at the front desk

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welcome Mr.

Current status:

Available points

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home 1000 p is
date of expiry Until December 31st

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These cookies are gluten-free, plant-based, and made using domestically produced rice flour, with no wheat flour, and no animal products such as dairy products or eggs.
There are three flavors: plain, chocolate, and sesame. The sugar used is beet sugar from Hokkaido. The rice flour flavor is mild, but the three flavors are distinct, and the texture is also carefully chosen.

 

The cookies are packaged by flavor and presented in original design tins, making them perfect for gifts or souvenirs.

Type, content

Plain, chocolate, sesame (6 pieces each, total 18 pieces)

Features

Made with domestic rice flour, no wheat flour, no animal products

Allergy Foods

Contains almonds and sesame

Fee

2,398 yen (including 8% consumption tax)