Installation of alcohol disinfectant at the 1st floor entrance

Limiting the number of people using elevators

Regular disinfection of frequently touched areas within the building

Installation of acrylic panels to prevent splashes at the front counter

Installation of social distance stickers

Staff will wear masks (and face shields in some cases)

Disinfecting ballpoint pens for writing after each customer appointment

Temperature checks at check-in

Use the cash tray when paying

Room cleaning staff will be wearing masks and gloves

When cleaning guest rooms, thoroughly disinfect areas that are frequently touched by people.

Open the windows in the guest rooms and ventilate the rooms during cleaning to ensure fresh air is exchanged

Staff wearing masks

Seating arrangements that take social distancing into consideration

Installation of alcohol disinfectant at the entrance

Disinfecting tables and chairs

We will be serving buffet style meals with enhanced infection control measures.

Staff wearing masks

Proposal for a layout that takes into account 2m intervals

Installation of air purifiers in the venue

Installation of disinfectants etc. within the facility

Proposal and installation of masks for customers (paid)

Rental of non-contact thermometers

Wear a mask, wash your hands frequently, and disinfect thoroughly

Temperature checks when arriving at work and after breaks

If you feel unwell or have a fever of 37.5 degrees or higher, please do not come to work and stay at home.

Regular disinfection and ventilation of offices and shared spaces

In order to reduce anxiety among customers, please cooperate by wearing a mask when visiting the facility.

Please disinfect your hands when you arrive at the hotel, at the restaurant entrance, and in the banquet hall.

Please cooperate with temperature checks upon check-in.

Please refrain from visiting if you have a fever or are feeling unwell.

Please cooperate with social distancing