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Japanese restaurant "Nanataki"

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Current status:

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home 1000 p is
date of expiry Until December 31st

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Enjoy Japanese cuisine in Izu, surrounded by the bounty of nature

Enjoy a Japanese kaiseki meal that skillfully combines traditional techniques with new cooking methods while standing close to the sparkling sea.

Business hours

17:30~21:00 (Last Order 20:30)
*Reservations are given priority

Offer period

This menu will be available from Monday, July 1st to Monday, September 30th, 2024.

Kaiseki cuisine

Evening Calm

9,040円

aperitif
Appetizer: Konnyaku
[First meal]
Appetizer: Assorted seasonal vegetables
Appetizer: Assortment of three kinds of sashimi and garnish

[Second meal]
Grilled dish: Low-temperature salt-grilled sea bass Ratatouille
Main dish: Mochi pork roasted pork with vegetables

Dish: Deep-fried swordfish with soy sauce and salt

Meal: White rice, Nanadaru red snapper with wasabi miso, red miso soup, pickles
dessert

The Sound of Waves

11,600円

aperitif
Appetizer: Konnyaku
[First meal]
Appetizer: Assorted seasonal vegetables
Appetizer: Assortment of three kinds of sashimi and garnish

Konro: Red sea bream shabu-shabu with wasabi tomato ponzu sauce

[Second meal]
Grilled dish: Low-temperature salt-grilled sea bass Ratatouille
Main dish: Mochi pork roasted pork with vegetables

Dish: Deep-fried swordfish with soy sauce and salt

Meal: Seasoned rice, Nanadaru red snapper with wasabi miso, red miso soup, pickles
dessert

Sea God

13,970円

aperitif
Appetizer: Konnyaku
[First meal]
Appetizer: Assorted seasonal vegetables
Appetizer: Assortment of three kinds of sashimi and garnish

Konro: Grilled abalone with kelp soy sauce, butter and lemon

[Second meal]
Grilled dish: Low-temperature salt-grilled sea bass Ratatouille
Main dish: Mochi pork roasted pork with vegetables

Dish: Sakura shrimp and sea urchin tempura with dashi soy sauce and salt

Meal: Seasoned rice, Nanadaru red snapper with wasabi miso, red miso soup, pickles
dessert

Children's Menu

 
For elementary school children
Hamayu meal

5,340円

Fried shrimp, fried chicken
Sashimi, Chawanmushi
Hamburg steak with Japanese demi-glace sauce
Sukiyaki Udon
Raw vegetable salad
White rice, miso soup
dessert
orange juice

 
For small children
Horsetail meal

3,490円

Fried shrimp, fried chicken
Sashimi, Chawanmushi
Hamburg steak with Japanese demi-glace sauce
Raw vegetable salad
White rice, miso soup
dessert
orange juice

 
One Plate Menu
Dandelion meal

1,640円

Fried chicken, French fries,
Hamburg steak with miso demi-glace sauce,
Cup Rice
miso soup
Vanilla Icecream
orange juice

Single item

Snacks

Konnyaku / Wasabi Mozuku

750円

Red sea bream with wasabi miso

750円

Jimbaso (wasabi pickled in soy sauce)

750円

Today's Appetizer

2,400円

sashimi

Today's Sashimi

1 serving, 2 types

3,000円

Assortment of 3 kinds of sashimi

2 person set: Tuna, red snapper, 1 daily special

5,600円

fried food

Mishima Croquette

1,600円

Deep fried chicken thigh

1,600円

Assorted fried chicken

(chicken thigh, squid, octopus)

1,900円

Deep-fried Sakura Shrimp

2,400円

Nanadaru mochi pork char siu cutlet

2,400円

Assorted tempura

(2 shrimp, 1 type of white fish, 6 types of vegetables)

3,700円

other

Mochi pork shabu-shabu

3,400円

Red sea bream shabu-shabu

4,200円

Japanese beef teppanyaki

4,500円

Grilled abalone

About 130g with shell

5,500円

Simmered red snapper

1 serving fillet

3,400円

Whole boiled golden-eyed snapper

7,500円

Meals

Rice set

1 bowl (pickles and miso soup)

1,200円

Pot-cooked white rice set

1 cup (small bowl, pickles, miso soup)

2,000円

Nanadaru 's Mochi Pork Charcoal Rice Bowl

(Small dish, pickles, miso soup)

3,900円

Tempura rice bowl

(Small dish, pickles, miso soup)

4,000円

Grilled eel on rice

(Small dish, pickles, miso soup)

5,800円

sweetness

ice

Special Matcha / Black Beans

950円

Today's dessert

1,500円

Special Kaiseki

Enjoy fine cuisine

 
Fee

20,300円

The head chef will prepare a seasonal dish and an authentic course using local ingredients that you can't get at home.
In the summer, we offer dishes such as "White asparagus with abalone soup" and "Japanese beef marinated in herb miso with steamed foie gras." Speaking of Izu, "whole simmered golden-eyed snapper" is of course the first thing that comes to mind, but the "Nanadaru golden-eyed wasabi miso" prepared by our chefs is also very popular.
Recommended for anniversaries and celebrations, and accommodation plans are also available.

*Reservations required by 12:00 the day before the day of use

cake

 

For birthdays and anniversaries...

No. 4 12cm

3,500円

No. 5 15cm

5,000円

No.6 18cm

6,500円

If you would like to include a message, please let us know when you make your reservation.

Please make your reservation by 12:00 two days prior to the date of use.


The displayed price includes a 13% service charge and 10% consumption tax.

The menu may change depending on the availability of ingredients.

If you have any food allergies, please inform staff in advance.

In accordance with the law, we will not serve alcohol to anyone, including drivers and minors.

The photograph is an image.


seat

90 席

Private room

can be

floor

1F

Business hours

17:30~21:00 (L.O.20:00)

Fee

Breakfast: Japanese set meal 3,350 yen

Breakfast is only available on days designated by the hotel.

status as smoker or non-smoker

no smoking

Dress code

Please note that you cannot use the room's nightwear or slippers.

telephone number

Other Restaurants

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