Recommended restaurant plans
Recommended , Lunch
Period: Thursday, January 1, 2026 to Tuesday, March 31, 2026
Minimum 2 people required
*Reservation required
Recommendations , Dinner
January 1st (Thursday) - March 31st (Tuesday), 2026
La Fine Course 10,000 yen per person / Advance reservation 8,000 yen
Atre Course: 8,000 yen per person / Advance reservation: 6,000 yen
Recommendations , Dinner
8,000 yen per person / 6,000 yen for advance reservations
Recommendations , Dinner
10,000 yen per person / 8,000 yen for advance reservations
recommendation
December 23rd (Tue) - 25th (Thu)
Dinner time
15,000 yen, 18,000 yen, 22,000 yen per person
Recommendations , Dinner
October 1st - December 31st, 2025
6,000 yen per person
The Grand Chef Dinner offers seasonal menus based on the concept of "Toyama French."
Enjoy local ingredients from the mountains and sea of Toyama.
Recommended , Lunch
Period: Wednesday, October 1, 2025 to Wednesday, December 31, 2025
We accept reservations for one person or more.
*Reservation required
Period: Thursday, January 1, 2026 to Tuesday, March 31, 2026
Period: Wednesday, October 1, 2025 to Wednesday, December 31, 2025
Recommendations , Dinner
April 1, 2025～
10,000 yen per person
*Reservation required by the day before
From October 1, 2025
From appetizers to desserts, we offer a first-class hospitality experience with high-quality tableware and cuisine.
Recommended for tin wedding anniversary (10th anniversary) meals and entertaining guests.
Lunch, Dinner
Vegan Menu
From 2,200 yen per person
lunch
recommendation
Lunch, Dinner
Lunch: 2,000 yen / Dinner: 2,500 yen
Comfort Members
No joining fee or annual fee
Earn points worth 5% to a maximum of 9% of your spending!
We offer a variety of benefits, including preferential member rates, that make your accommodation and dining experiences more convenient and affordable.
close