Japanese and Western buffet
Breakfast menu revamped
We will be offering a meal filled with the delicious flavors of Toyama, including vegetables grown in Toyama Prefecture and fish from Toyama Bay, starting on Friday, April 1, 2022.
Business hours
Restaurant Ricomonte (Japanese and Western buffet) 6:30-10:00 (last orders 9:30)
Fee
One person: 2,100 yen
Menu example
Order food
plain omelette
Red snow crab with American sauce / White shrimp with tortoiseshell sauce
Thick-cut bacon steak grilled on a wire rack
Toyama Bay fisherman style
Buffet dishes (1 example)
・Western-style chawanmushi made with Toyama eggs and fish stock
・Vegetable and bean soup
・Rice cooked with green beans and salted kelp from Toyama Prefecture
・Dried horse mackerel
・Marinated firefly squid
・Masu sushi
・Toyama Prefecture vegetable smoothie
・Pudding made with eggs and soy sauce from Toyama
Click here to find out more about "Toyama's Delicious Breakfast."
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The displayed price includes 12% service charge and 10% consumption tax.
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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The photograph is an image.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
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The rice used is Koshihikari rice from Toyama Prefecture.
- seat
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66 席
- Private room
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can be
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This is a small banquet hall of 82 m2.
- floor
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15F
- Business hours
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06:30～10:00 （L.O.09:30）
11:30～14:30 （L.O.14:00）
17:30～22:00 （L.O.21:30）
- Fee
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Breakfast: Japanese/Western buffet/Japanese breakfast 2,800 yen
- Dress code
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- telephone number
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