A luxurious time spent at a hotel restaurant
A special Christmas dinner course with dessert trolley service
We have prepared a special menu using an abundance of high-quality ingredients to get you in the Christmas spirit even more.
You can enjoy the chef's special course meal at your leisure in a private room at the hotel restaurant.
- period
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December 20th (Friday) to December 25th (Wednesday), 2024
*Reservation required (up to one week prior to the date of use). Reservations can be made by phone.
2 groups per day (up to 8 people)
- time
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17:30～21:30（LO.21:00）
- Fee
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15,000 yen per person
★Course menu
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Marinated Salmon and Red Snapper
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Duck stewed with orange
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Escargot and mushrooms baked in bourguignon butter
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Conger eel carpione
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Onion soup
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Sweet Snapper and Lobster Nage
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Sorbet
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Sauteed Wagyu beef fillet and foie gras with red wine truffle sauce
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Shrimp and avocado salad
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Bread or rice
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Coffee or tea
★Dessert wagon service
A cart will bring the desserts to your seat. You can choose as many as you like from the following.
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Shortcake
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4 kinds of berry tart
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Mont Blanc Tart
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Dome Opera
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Raspberry and fromage mousse
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Matcha Pound Cake
Plan Benefits
A complimentary glass of sparkling wine for each person for a toast
If the parking lot is full, please use a paid parking lot nearby.
Please see below for details.
Inquiry
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The displayed price includes 12% service charge and 10% consumption tax.
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform our staff in advance.
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The photograph is an image
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By law, we will not serve alcohol to anyone driving or to anyone under the age of 20.
- seat
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86 席
- Private room
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available
- floor
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1F
- Business hours
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breakfast
07:00～10:00 （L.O.10:00）
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lunch
11:30～14:00 （L.O.13:30）
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dinner
17:00～21:30 （L.O.21:00）
- telephone number
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