In addition to traditional roast beef, you can also choose steak and fish dishes.
Main dish + sweets & deli buffet.
The main dish is Montmartre 's specialty "roast beef", the beloved "beef steak",
You can choose from the "Meat & Fish Twin Plate" or the daily "Fish Plate".
We have put together a buffet set where you can enjoy to your heart's content salads, delicatessens, and our patissier's signature sweets.
period
Every Monday to Friday
*Excluding public holidays [Some exclusions apply]
time
17:00～22:00[LO21:00]
[90 minutes]
Menu
Grilled Pork Dinner
Includes sweets and deli island (semi-buffet)
Juicy and tender meat with a refined sweetness that spreads in your mouth.
Enjoy the concentrated flavor.
- Fee
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1 person: 4,200 yen
Roast beef dinner [limited quantity]
Includes sweets and deli island (semi-buffet)
This traditional roast beef has been extremely popular since the hotel opened.
We offer the flavors of Montmartre that we have enjoyed for over 30 years with all our heart.
- Fee
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1 person: 5,700 yen
Add 1 slice of roast beef: 1,200 yen
*Quantities are limited, so please understand if they are sold out.
～Montmartre recommended menu～
Adult Lunch
Includes sweets and deli island (semi-buffet)
This special dish will give adults a thrill and excitement. The one-plate meal also comes with a parfait and semi-buffet.
- Fee
-
1 person: 3,500 yen
When the hotel first opened
"Nostalgic Reproduction Menu" Fair
Includes sweets and deli island (semi-buffet)
A lineup of popular menu items from when the hotel first opened!
- Fee
-
1 person: 3,500 yen each
Roast pork and mushrooms
Oven-baked semi-buffet included
Includes sweets and deli island (semi-buffet)
The thick and tender roast pork is accompanied by an omelette made with a fragrant truffle-flavored champignon condiment, and the chef's recommended sauce makes this a delicious masterpiece.
- Fee
-
1 person: 3,500 yen
Meat and fish twin plate dinner
Includes sweets and deli island (semi-buffet)
A luxurious twin plate where you can enjoy both meat (120g domestic beef rib eye steak) and fish prepared in the chef's performance corner.
- Fee
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1 person: 4,900 yen
Steak Dinner
Includes sweets and deli island (semi-buffet)
This set includes domestic beef rib eye steak (240g), which is grilled to perfection and served piping hot, and is popular for being cooked right in front of customers in the chef performance corner.
- Fee
-
1 person: 5,700 yen
Fish Plate Dinner [Daily Special]
Includes sweets and deli island (semi-buffet)
Today's recommended fish dish will be served on a plate.
- Fee
-
1 person: 5,500 yen
Sweets & Delica Island (Semi Buffet)
Sweets & Delica Island (Semi-buffet)
"Sweets & Delica Island" comes as a set with all of the menus listed above.
This set includes today's soup, curry, salad bar, various appetizers, various sweets, various breads, and a soft drink bar, so you can eat as much as you like.
Other a la carte menu items are also available.
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The displayed price includes a 13% service charge and 10% consumption tax.
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Depending on the spread of COVID-19, business hours, menu, and serving methods may change.
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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The photograph is an image.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
Montmartre
- seat
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116 席
- Private room
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available
- floor
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1F
- Business hours
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06:30～10:30 （L.O.10:00）
11:30～15:00 （L.O.14:30）
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Weekends and Holidays: 11:30-15:30 (LO 15:00)
17:00～22:00 （L.O.21:00）
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Our current business hours are as follows:
- telephone number
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