Roast chicken, roast beef, and gorgeous sweets will make your heart flutter
Montmartre 's famous roast beef cut service,
During Christmas week you can also enjoy this limited time juicy roast chicken.
Enjoy a variety of colorful delicacies prepared by the hotel's chef and pastry chef.
period
Every day from 12/14 (Sat) to 12/25 (Wed)
time
Lunch 11:30-15:30 [LO15:00]
Dinner 17:00-22:00 [LO 21:00]
[90 minutes]
Fee
<For 1 person>
lunch
- Adult
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5,800円
- Seniors (65 and over)
-
5,300円
- Elementary school students
-
2,600円
- Under elementary school age
-
1,300円
- Infant (under 4 years old)
-
free
Lunch menu example
<Live Kitchen Chef Performance>
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Montmartre 's traditional domestic roast beef
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Open Cheeseburger Noel Style
<Live Kitchen Corner>
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Bacon and vegetable chowder soup
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Scallop and Macaroni Gratin
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Spinach and Garlic Rice
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Spaghettini with Red Snow Crab and Tomatoes
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Seafood bouillabaisse with rouille
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Poached white fish with white wine sauce
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Mousse de poisson with chrysanthemum cream sauce
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Plant-based soy chicken teriyaki style
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Warm Vegetables with Cheese Sauce
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Royale with mushrooms and lobster cream
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Balsamic flavoured pork loin
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Roast Chicken Noel Style
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Beef stew
-
Sukiyaki style beef belly
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Montmartre Original Curry
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white rice
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Children's curry
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Black vinegar meatballs
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french fries
-
Various fried foods
<Salad Delica Sweets Island Corner>
-
Beet and apple blancmange Noel style
-
Salmon and cream cheese mousse
-
Tuna and egg sandwich
-
Duck pastrami and spelt salad
-
Marinated shrimp, shrimp prawns and colorful radish
-
Prosciutto and fruit
-
Various salads
-
Assorted cut fruits
-
Homemade bread corner
-
Variety ice cream corner
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Various sweets
dinner
- Adult
-
6,800円
- Seniors (65 and over)
-
6,300円
- Elementary school students
-
2,900円
- Under elementary school age
-
1,600円
- Infant (under 4 years old)
-
free
Dinner menu example
<Live Kitchen Chef Performance>
-
Montmartre 's traditional domestic roast beef
-
Teppanyaki Domestic beef rib roast steak
-
Consommé soup with gold dust and ravioli
<Live Kitchen Corner>
-
Bacon and vegetable chowder soup
-
Scallop and Macaroni Gratin
-
Spinach and Garlic Rice
-
Spaghettini with Red Snow Crab and Tomatoes
-
Seafood bouillabaisse with rouille
-
Poached white fish in white wine cream sauce
-
Mousse de poisson with chrysanthemum cream sauce
-
Plant-based soy chicken teriyaki style
-
Warm vegetables with cheese sauce
-
Royale with mushrooms and lobster cream sauce
-
Balsamic flavoured pork loin
-
Roast Chicken Noel Style
-
Beef stew
-
Sukiyaki style beef belly
-
Montmartre Original Curry
-
white rice
-
Children's curry
-
Black vinegar meatballs
-
french fries
-
Various fried foods
<Salad Delica Sweets Island Corner>
-
Beet and apple blancmange Noel style
-
Salmon and cream cheese mousse
-
Tuna and egg sandwich
-
Duck pastrami and spelt salad
-
Marinated shrimp, shrimp prawns and colorful radish
-
Prosciutto and fruit
-
Various salads
-
Assorted cut fruits
-
Homemade bread corner
-
Variety ice cream corner
-
Various sweets
Sweets & Delica Island (Semi Buffet)
Sweets & Delica Island (Semi-buffet)
"Sweets & Delica Island" comes as a set with all of the menus listed above.
This set includes today's soup, curry, salad bar, various side dishes, various sweets, various breads, and a soft drink bar, so you can eat as much as you like.
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The displayed price includes a 13% service charge and 10% consumption tax.
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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The photograph is an image.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
Montmartre
- seat
-
116 席
- Private room
-
available
- floor
-
1F
- Business hours
-
06:30~10:30 (L.O.10:00)
11:30~15:00 (L.O.14:30)
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-
Weekends and Holidays: 11:30-15:30 (LO 15:00)
17:00~22:00 (L.O.21:00)
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Our current business hours are as follows:
- telephone number
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