A traditional course based on Cantonese cuisine using seasonal ingredients
We offer a variety of seasonal menus, including special seasonal courses and banquet courses.
Course meals are available for two or more people.
period
All year round (*Some exclusion dates apply)
time
Lunch: 11:30-14:30 [LO 13:30]
Dinner: 17:00-21:00 [LO 19:30]
Menu
- Fee
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1 person: 15,000 yen
![Sautéed domestic beef loin with fruit tomatoes and summer vegetables stir-fried with Olive and black beans](/common-ths/all/img/img-module/elem-pic/ximg-blank.gif.pagespeed.ic.Ukj61DcGaV.png)
Sautéed domestic beef loin with fruit tomatoes and summer vegetables stir-fried with Olive and black beans
<6/1 (Sat) - 8/31 (Sat)>
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Chef's recommended summer cold dishes
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Braised Shark Fin in Organic Soy Sauce
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Peking duck
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Shrimp, Nagoya Cochin fillet, and scallops stir-fried with shiso leaves
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Sautéed domestic beef loin with fruit tomatoes and summer vegetables stir-fried with Olive and black beans
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Steamed abalone and snow crab fried rice with thickened sauce
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Fruit-Flavored Coconut Milk Tapioca
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The displayed price includes a 13% service charge and 10% consumption tax.
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
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Course meals are available for two or more people.
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We are happy to discuss your budget and menu options.
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The photograph is an image.
You can enjoy a variety of menus, including the classic mixed vegetable yakisoba with thickened sauce and weekly lunch specials.
Taking advantage of the Tokai region's geographical advantage, which is home to a wide variety of seafood and mountain produce, we offer special seasonal courses using seasonal ingredients.
The menu includes everything from seasonal a la carte dishes using in-season ingredients to Chinese classics. The seafood dish is one of Nankoku Shuka's recommended dishes.
![](/common-ths/all/img/img-module/elem-pic/ximg-blank.gif.pagespeed.ic.Ukj61DcGaV.png)
Private room information
We have six private rooms available for private use, such as for business meetings or family gatherings.
Nangokushuka
- seat
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97 席
- Private room
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can be
- floor
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2F
- Business hours
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11:30~14:30 (L.O.14:00)
17:00~21:00 (L.O.19:30)
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Our current business hours are as follows:
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Lunchtime last order: Course 13:30, A la carte 14:00
- telephone number
- Official site
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