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Special Lunch Set
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Special Lunch Set

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Current status:

Available points

0p

home 1000 p is
date of expiry Until December 31st

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A special lunch set where you can choose your main dish.

Enjoy our popular special lunch set that includes shark fin soup.

period

All year round (*Some exclusion dates apply)

time

Lunch 11:30-14:30 [LO 14:00]

*The above business hours have now been changed.

Menu

 
Fee

1 person: 3,400 yen

  • Today's choice of main dish

  • Crabmeat and shark fin soup

  • Assortment of three appetizers

  • Today's dish

  • Today's Dim Sum

  • cooked rice

  • Pickled mustard greens

  • Today's choice of dessert

◆Today's choice of main dish◆

<10/28(Mon)~11/4(Mon)>

[A] Mapo tofu
[B] Stir-fried shrimp and squid with sun-dried salt
[C] Stir-fried beef fillet and colorful vegetables in sweet and spicy sauce
[D] Deep-fried domestic chicken thighs and mixed vegetable stew

<11/5 (Tue) - 11/10 (Sun)>

[A] Mapo tofu
[B] Tiger prawns, tomato and egg in chili sauce
[C] Stir-fried black beans with domestic pork fillet and colorful vegetables
[D] Stir-fried domestic chicken breast and broccoli with shiso leaf flavor

<11/11 (Mon) - 11/17 (Sun)>

[A] Mapo tofu
[B] Shrimp and scallops stir-fried with green onions and ginger
[C] Stir-fried beef fillet and colorful vegetables in sweet and spicy sauce
[D] Stir-fried Mikawa pork belly, egg and mushroom with oyster sauce

<11/18 (Mon) - 11/24 (Sun)>

[A] Mapo tofu
[B] Stir-fried bigfin reef squid and colorful vegetables with shiso leaf flavor
[C] Herb pork, yam, and sweet and sour pork with apple and black vinegar
[D] Domestic chicken thighs, tomato, eggplant chili sauce

<11/25 (Mon) - 12/1 (Sun)>

[A] Mapo tofu
[B] Stir-fried tiger prawns, cauliflower and shiitake mushrooms with sun-dried salt
[C] Shredded domestic beef and colorful vegetables stir-fried with honey and black pepper
[D] Today's fried white fish with cream sauce

Upgraded menu available only to those who order the "Special Lunch Set"!

Changed the crab meat and shark fin soup to "Nangoku Nangoku Shuka Crab Egg and Shark Fin Soup"

+500 yen

Change rice (white rice) to "Cantonese fried rice (half size)"

+500 yen

Change rice (white rice) to "Shark fin fried rice with sauce"

+1,000 yen

The displayed price includes a 13% service charge and 10% consumption tax.

The menu may change depending on the availability of ingredients.

If you have any food allergies, please inform staff in advance.

The photograph is an image.

By law, we will not serve alcohol to anyone driving or under the age of 20.


You can enjoy a variety of menus, including the classic mixed vegetable yakisoba with thickened sauce and weekly lunch specials.

Taking advantage of the Tokai region's geographical advantage, which is home to a wide variety of seafood and mountain produce, we offer special seasonal courses using seasonal ingredients.

The menu includes everything from seasonal a la carte dishes using in-season ingredients to Chinese classics. The seafood dish is one of Nankoku Shuka's recommended dishes.

 
Private room information

We have six private rooms available for private use, such as for business meetings or family gatherings.



seat

97 席

Private room

available 

floor

2F

Business hours

11:30~14:30 (L.O.14:00)

17:00~21:00 (L.O.19:30)

Our current business hours are as follows:

Lunchtime last order: Course 13:30, A la carte 14:00

telephone number
Official site