Mare D'or's popular products
Choose your main dish! Choose between fish or meat.
※The photograph is an image.
- Period
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All year round
- Availability
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Weekdays 11:30-15:00 (L.O. 14:30)
Saturdays, Sundays and public holidays 11:00-15:00 (last orders 14:30)
- Fee
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2,800 yen per person
MENU
The menu may change depending on the availability of ingredients.
- March 6th - March 15th
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<Meat dish> Roasted chicken with spicy chumichurri sauce
Alfentina salad
<Fish dish> Fried sole with garlic and herb sauce
With lime accents
- March 16th - March 25th
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<Meat dish> Noto pork and cabbage ragout lasagna
<Fish dish> Roasted white fish with Hyakumangoku shiitake mushrooms
With Sakura shrimp and seasonal vegetables
- March 26th - April 4th
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<Meat dish> Beef round tagliata with balsamic sauce
~Insalata made with Ohno soy sauce~
<Fish dish> Pan-fried salmon, seafood and seasonal vegetables, diavola style
Fisherman's style sauce made with this jus
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The displayed price includes a 13% service charge and 10% consumption tax.
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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The photograph is an image.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
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Marais D'or or uses rice produced Ishikawa.
- seat
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54 席
- Private room
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available
- floor
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2F
- Business hours
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06:30～10:00 （L.O.09:40）
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Opening hours may change depending on the season.
11:30～15:00 （L.O.14:30）
11:00～15:00 （L.O.14:30）
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Saturdays, Sundays and public holidays only
17:30～21:00 （L.O.20:00）
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Closed on Tuesdays
- Fee
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[Breakfast] Japanese and Western buffet: 3,231 yen for adults, 1,615 yen for elementary school students, free for preschoolers
[Lunch] Light meals from 1,800 yen, lunch from 2,800 yen
[Dinner] Course from 12,000 yen
*Special prices are available during the New Year holidays.- ※
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Estimated price per person
- status as smoker or non-smoker
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All seats are non-smoking throughout the day
- telephone number
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