A course where you can enjoy carefully selected Wagyu beef, carefully selected by the chef himself.
Loire 's recommended Wagyu beef dinner course.
You can enjoy high-quality ingredients such as foie gras and abalone.
period
All year round [with exceptions]
*From July 1st (Mon) to August 31st (Sat), this will be replaced by the limited-time Yaeyama Gori Beef Fair (Minamikaze, Ishigaki, Yaeyama).
time
Dinner: 17:30-22:00 [LO 20:00]
Menu
Minimum booking is 2 people.
Shuka
Shuka
- Fee
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1 person: 23,000 yen
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A bite of appetizer
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Lightly seared thinly sliced Wagyu beef
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Today's Appetizer
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Loire Recommended Wagyu Beef Loin 120g
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Grilled vegetables
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Rice, miso soup, and pickles
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dessert
Kinka
Kinka
- Fee
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1 person: 26,000 yen
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A bite of appetizer
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Lightly seared thinly sliced Wagyu beef
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Today's Appetizer
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Live abalone
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Loire Recommended Wagyu Beef Loin 80g
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Grilled vegetables
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Rice, miso soup, and pickles
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dessert
Takumi
Takumi
- Fee
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1 person: 30,000 yen
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A bite of appetizer
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Lightly seared thinly sliced Wagyu beef
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Sautéed foie gras (※)
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Live abalone
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Loire Recommended Wagyu Beef Loin 80g
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Grilled vegetables
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Rice, miso soup, and pickles
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dessert
*If you would like to order tiger prawns, please contact the restaurant directly at least 4 days prior to your visit.
*We apologize for the inconvenience, but we charge an additional fee for prawns based on fluctuations in market price.
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The displayed price includes a 13% service charge and 10% consumption tax.
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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The photograph is an image.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
We offer a variety of courses, including seasonal courses and ladies' lunches.
Please enjoy a pleasant evening on special anniversaries and celebratory occasions.
Wine by the glass - Sommelier selection
From your everyday wine to enjoy casually, to a special wine for a special occasion.
List of teppanyaki plans at Restaurant "Loire".
- seat
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28 席
- Private room
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none
- floor
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2F
- Business hours
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11:30～14:30 （L.O.14:00）
17:30～22:00 （L.O.20:30）
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Our current business hours are as follows:
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Dinner last order: Course 20:00, A la carte 20:30
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Children under elementary school age and men wearing sleeveless shorts, shorts, and sandals are not permitted to use the facility.
- telephone number
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