A special plan with benefits available exclusively to COMFORT MEMBERS Members.
Enjoy the elegant lunch course of Loire 's proud "Menu de Saison" and "Agreeable"
We offer a plan that includes special services exclusively for COMFORT MEMBERS.
Comfort members benefits
The following lunch plans are available exclusively to COMFORT MEMBERS Members.
This service is available exclusively to guests who make online reservations through the hotel's website.
Please be sure to present COMFORT MEMBERS Card when you visit the store.
The facility is limited to a maximum of four people.
Target plan
Exclusive for COMFORT MEMBERS Members
"TCM Anniversary Plan (with a glass of champagne)"
This lunch course includes a glass of champagne for a toast, making it perfect for an anniversary.
Loire 's recommended lunch courses, "Menu de Saison" and "Agreeable", incorporate seasonal ingredients as the seasons change.
This plan comes with special anniversary benefits and is perfect for an important anniversary.
- period
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All year round [with exceptions]
Menu de Saison: Closed from 12/21 (Sat) to 12/25 (Wed), 12/31 (Tue) to 1/5 (Sun)
Agreeable: Closed from 12/14 (Sat) to 12/25 (Wed), 12/31 (Tue) to 1/5 (Sun)
- time
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11:30-14:30 [LO14:00]
- Fee
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Menu de Saison (Selection 2): 11,800 yen
Agreeable (2 main dishes): 14,800 yen
- Content
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Full course lunch
Champagne by the glass
◆ Anniversary bonus included
Anniversary Bonus
- 1
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A complimentary glass of champagne for a toast
- 2
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We will include a message in your dessert.
- 3
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A small chocolate gift from the chef
Exclusive for COMFORT MEMBERS Members
"TCM exclusive plan with one drink"
A lunch course recommended by Loire, with a drink to accompany your meal.
We will offer it at a special price.
- period
-
All year round [with exceptions]
Menu de Saison: Closed from 12/21 (Sat) to 12/25 (Wed), 12/31 (Tue) to 1/5 (Sun)
Agreeable: Closed from 12/14 (Sat) to 12/25 (Wed), 12/31 (Tue) to 1/5 (Sun)
- time
-
11:30-14:30 [LO14:00]
- Fee
-
Menu de Saison (Selection 1): 7,400 yen
Menu de Saison (Selection 2): 9,800 yen
Agreeable (1 main dish): 9,980 yen
Agreeable (2 main dishes): 12,800 yen
- Content
-
Course lunch
◆One drink included
(Beer, wine by the glass, soft drinks)
- Appetizers
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*You can choose one item from the following:
[November Menu]
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Grilled squid covered in a cauliflower veil
Light cauliflower mousse with anchovy sauce -
French duck breast and Noto pork pate croute
[December Menu]
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Grilled squid covered in a cauliflower veil
Light cauliflower mousse with anchovy sauce -
Pressed local chicken and black pork tenderly stewed in white wine
Truffle-flavored puree and yogurt sauce
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- "soup"
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*You can choose one item from the following:
[November Menu]
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Sweet potato potage
-
Provencal fish soup
[December Menu]
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Mushroom potage soup
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Provencal fish soup
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- Fish dishes
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*You can choose one item from the following:
-
Today's Fish Dish
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A dish using today's lobster
*This dish is available for an additional 2,100 yen
-
- Meat dishes
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*You can choose one item from the following:
[November menu]
-
Tenderly braised domestic beef with pumpkin neuil and truffle aroma
-
Roasted lamb loin with goat cheese and carrot glace
Braised shoulder meat wrapped in part filo -
Pan-fried domestic beef fillet with jus de viande and light truffle-flavored espuma
*This dish is available for an additional fee of 1,200 yen
[December Menu]
-
Tenderly braised beef tongue with seasonal vegetables
-
Roasted lamb loin with goat cheese and carrot glace
Braised shoulder meat wrapped in part filo -
Pan-fried domestic beef fillet with truffle-flavored braised endive
*This dish is available for an additional fee of 1,200 yen
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- "dessert"
-
The spirit of a pastry chef
- Drinks
-
Coffee and mignardises
[November menu]
-
Grilled squid covered in a cauliflower veil
Light cauliflower mousse with anchovy sauce -
Baked Cheese Souffle with Onion Soup
-
★Canadian lobster medallions with shellfish cream sauce
-
★ Pan-fried domestic beef fillet with jus de viande and light truffle-flavored espuma
-
The spirit of a pastry chef
-
Coffee and mignardises
[December Menu]
-
Grilled squid covered in a cauliflower veil
Light cauliflower mousse with anchovy sauce -
Beef tongue and root vegetable consommé soup, reminiscent of Chablo
-
★Oven-baked Canadian lobster served with rich American sauce
-
★ Pan-fried domestic beef fillet with braised endive and truffle flavor
-
The spirit of a pastry chef
-
Coffee and mignardises
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The displayed price includes a 13% service charge and 10% consumption tax.
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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The photograph is an image.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
Enjoy Loire French cuisine made with seasonal ingredients and attentive service.
dinner
Please use it for various occasions such as daily rewards and special celebrations. Enjoy happy moments with wines recommended by sommeliers.
Wine by the glass - Sommelier selection
From your everyday wine to enjoy casually, to a special wine for a special occasion.
List of French plans at Restaurant "Loire".
Loire
- seat
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36 席
- Private room
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available
- floor
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2F
- Business hours
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11:30～14:30 （L.O.14:00）
17:30～22:00 （L.O.20:30）
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Our current business hours are as follows:
- ※
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Dinner last order: Course 20:00, A la carte 20:30
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Children under elementary school age and men wearing sleeveless shorts, shorts, and sandals are not permitted to use the facility.
- telephone number
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Earn accommodation benefits and points! Convenient member services