Course meal
We offer a course menu carefully selected by our chef using seasonal ingredients.
Enjoy an elegant stay on the hotel's top floor, the 17th floor.
Business hours
Lunch 11:30-15:00 (L.O. 14:00)
Dinner 18:00-21:00 (Last Orders 20:00)
Lunch Course
Lunch Course
~Summer Course~
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Full course
- Fee
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6,500円
- Sales period
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July 1st (Mon) - August 31st (Sat), 2024
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Cold appetizer: marinated sea bass with sea urchin parfait and red pepper panna cotta
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Warm appetizer: Smoked Kawachi duck and porcini risotto
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Soup: Cold soup with consommé jelly and corn
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Fish dish: Yellowfin tuna côtelette and colorful vegetable stew
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Meat dish: Grilled domestic beef loin with mango sauce and green mustard accents
or
Roast beef made from domestically produced beef loin -
Dessert: Passion fruit chiboust
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bread
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Coffee or tea
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Half Course
- Fee
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4,000円
- Sales period
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July 1st (Mon) - August 31st (Sat), 2024
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Appetizer: Marinated sea bass served with sea urchin parfait and red pepper panna cotta
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Soup: Cold soup with consommé jelly and corn
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Fish dish: Yellowfin tuna côtelette and colorful vegetable stew
or
Meat dish: Grilled domestic beef loin with mango sauce and green mustard accents -
Dessert Today's dessert
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bread
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Coffee or tea
Children's Menu
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Children's Plate
2,300円
We have a children's plate with hamburger steak, fried shrimp, potato salad, and more!
*Target age: Under 10 years old
*Reservations must be made at least one day before use.
Dinner Course
Dinner Course
roast beef
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Domestic beef roast beef dinner
6,500円
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Assortment of 3 types of appetizers
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Today's Soup
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Roast beef made from domestic beef
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Salad Saison
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dessert
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Bread or rice
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Coffee or tea
*Additional roast beef available for an additional 3,500 yen per slice
~Summer Course~
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A delicious dinner course with a choice of lobster, sea bass, corn, and a main course of Naniwa black beef steak or roast beef
8,500円
Sales period: July 1st (Mon) to August 31st (Sat), 2024
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First appetizer: Red pepper panna cotta with cream sauce and seafood
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Second appetizer: Poached lobster with peach jelly
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Soup Corn soufflé soup
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Fish dish: Croute of sea bass with tomato coulis and wine blanc sauce
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Meat dish Naniwa black beef steak with colorful grilled vegetables and mustard sauce
or
Roast beef made from domestic beef loin -
Dessert: Passion fruit chiboust
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bread
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Coffee or tea
Children's Menu
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Children's Plate
2,300円
We have a children's plate with hamburger steak, fried shrimp, potato salad, etc.
*Target age: Under 10 years old
*Reservations must be made at least one day before use.
A special day to spend with your loved one ~ Anniversary option menu ~
For guests staying at OSAKA EXCEL HOTEL TOKYU celebrating special occasions such as anniversaries with loved ones or family celebrations,
We have prepared an optional menu to add color to your anniversary.
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cake
A surprise cake to celebrate a birthday or anniversary.
- Fee
-
3,200円
・Size 4 (diameter 12cm/serves 2-4 people)
・Fruits may vary depending on the season and availability.
・We can write a message on the chocolate plate.
Please let us know when you place your order.
Please order cakes at least 3 days before the date of use.
*No alcohol is used.
*We are unable to provide special cakes for allergies, etc.
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Toasting drinks
Toast with bubbles to add a touch of glamour to your special moment.
- Price: Glass of sparkling wine
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700円~
- Price: Glass of champagne
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2,300円~
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The displayed price includes 12% service charge and 10% consumption tax.
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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In accordance with the law, we will not serve alcohol to anyone, including drivers and minors.
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- seat
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112 席
- Private room
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can be
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Private table seating available (2 rooms/15-20 persons/partitioned)
- floor
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17F
- Business hours
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06:30~10:00 (L.O.09:30)
11:30~15:00 (L.O.14:00)
18:00~21:00 (L.O.20:00)
- status as smoker or non-smoker
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No smoking inside the store
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Smoking space available in the building
- Dress code
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casual
- telephone number
Other Restaurants
Starting Tuesday, November 1st, 2022, "Osaka Bar" will be born, where you can enjoy Osaka's fine drinks and cuisine in a space that evokes the atmosphere of Osaka.
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