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Japanese food "Karamatsu"

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date of expiry Until December 31st

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Kaiseki plan using seasonal ingredients

Please enjoy your stay in a relaxing and spacious Japanese space.

Colorful hospitality banquet

 

Colorful and beautiful, a visual treat

Date of release

4/1~

Availability

17:30~21:00(L.O.19:30)

Fee

From 7,800 yen per person

As we use seasonal ingredients, the menu may change depending on the season.


Special opening menu

To celebrate the opening, we will be offering an amuse-bouche in addition to the regular menu.
For more details, please check the reservation and details page below.

*Limited time offer until the end of June.

Reservation required at least 2 days in advance

Chef's choice banquet

 
Date of release

4/1~

Availability

17:30~21:00(L.O.20:00)

Fee

From 12,000 yen per person

Our head chef will prepare a kaiseki meal based on your requests and budget.


The displayed price includes 12% service charge and 10% consumption tax.

The menu may change depending on the availability of ingredients.

If you have any food allergies, please inform staff in advance.

The photograph is an image.

By law, we will not serve alcohol to anyone driving or under the age of 20.


seat

76 席

Private room

available 

floor

2F

Business hours

(Until March 15, 2025) [Lunch] Reservations only

(Until March 15, 2025) [Dinner] Reservations only

Our opening hours from April 1, 2025 onwards are as follows:

11:30~15:00 (L.O.14:00)

17:30~21:00 (L.O.20:00)

Last Kaiseki orders are taken 90 minutes before closing time.

Last drink orders are taken 30 minutes before closing

telephone number

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