Memorial service plan
A dish prepared with care to create a special bond.
We offer heartfelt hospitality to accompany you in a tranquil moment.
- Date of release
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April 1, 2025～
- Availability
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11：30～15：00（L.O.13：30）
17：30～21：00（L.O.19：30）
- Fee
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One person
- Use
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Reservations required by 10:00 three days in advance
8,000 yen plan
Thoughts
Menu (example)
- First meal
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- Appetizers
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Sesame tofu, tortoiseshell paste, greens with white dressing, goji berries, soft yuba skin, wasabi, kelp soy sauce, chawanmushi, simmered Shinoda fern
- Direction
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Today's four kinds of sashimi with garnish
- Cooking furnace
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Furano pork shabu-shabu with various vegetables
- Second meal
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- pottery
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Beniichiten miso yuzuan grilled dish, vinegared myoga ginger, Maruju potato dengaku
- Strong Appetizer
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Tempura, shrimp, white fish, three kinds of vegetables, tempura sauce, grated daikon radish
- meal
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Hijiki clay pot rice
- pickles
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Karamatsu pickles made in brine and fermented rice bran pickled in brine and fermented vinegar
- Tome Bowl
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Red miso soup
- dessert
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Seasonal fruits, coffee jelly, Hokkaido fresh cream
*The menu will change depending on the season as we use seasonal ingredients.
*Please contact us in advance if you have any requests.
6,000 yen plan
Remembrance
Menu (example)
- First meal
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- Appetizers
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Sesame tofu, tortoiseshell paste, greens with white dressing, goji berries, soft yuba, wasabi, kelp soy sauce
- Direction
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Today's three kinds of sashimi, complete garnish
- Steamed food
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Chawanmushi, chicken, ginkgo, shrimp, shiitake mushroom, mitsuba
- Second meal
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- pottery
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Beniichiten miso yuzuan grilled vegetables in vinegar
- Strong Appetizer
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Tempura, shrimp, white fish, three kinds of vegetables, tempura sauce, grated daikon radish
- meal
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Hijiki clay pot rice
- pickles
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Three types of pickles
- Tome Bowl
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Red miso soup
- dessert
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Seasonal fruits, coffee jelly, Hokkaido fresh cream
*The menu will change depending on the season as we use seasonal ingredients.
*Please contact us in advance if you have any requests.
4,500 yen Memorial service lunch box
heart
Menu (example)
- Mouthful
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Green vegetables with Shiraae sauce, goji berries, soft yuba, wasabi, kelp soy sauce, omelet, boiled konnyaku
- Small Bowl
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Sesame tofu with tortoiseshell paste
- Sashimi
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Today's sashimi, two kinds, garnish
- boiled food
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Cooked dishes
- pottery
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Beniichiten Miso Yuzuan Grilled Fish Garnish
- Strong Appetizer
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Tempura, shrimp, white fish, three kinds of vegetables, tempura sauce, grated daikon radish
- Steamed food
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Savory egg custard
- meal
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Yukari rice
- pickles
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Karamatsu pickles made in brine and fermented rice bran pickled in brine and fermented soy sauce
- Tome Bowl
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Red miso soup
- dessert
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Coffee jelly Hokkaido fresh cream
*The menu will change depending on the season as we use seasonal ingredients.
*Please contact us in advance if you have any requests.
*Delivery and takeaway are not available.
90 minutes per person: 2,500 yen
free drinks
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Draft beer (Sapporo Classic)
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Japanese sake
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Shochu (barley, potato, rice)
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Wine (red and white)
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whisky
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Plum wine
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Soft drink
Private room
If you would like to use a private room, an additional 1,100 yen will be charged per person.
Pine Room
Up to 6 people
Bamboo Room
Up to 12 people
Plum Room
Up to 10 people
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The displayed price includes 12% service charge and 10% consumption tax.
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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The photograph is an image.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
- seat
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76 席
- Private room
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available
- floor
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2F
- Business hours
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(Until March 15, 2025) [Lunch] Reservations only
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(Until March 15, 2025) [Dinner] Reservations only
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Our opening hours from April 1, 2025 onwards are as follows:
11:30～15:00 （L.O.14:00）
17:30～21:00 （L.O.20:00）
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Last Kaiseki orders are taken 90 minutes before closing time.
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Last drink orders are taken 30 minutes before closing
- telephone number
Other Restaurants
Earn accommodation benefits and points! Convenient member services