This is a special price plan for those who use 【National Department Store Gift Certificates】.
Highly recommended by the chef at SHIMODA TOKYU HOTEL
We are offering our Japanese-Western fusion dinner "Bansyo" course at a special price.
detail
- Sales period
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September 16, 2024 (holiday/Monday) to November 30, 2024 (Saturday)
Blackout dates: September 21st, 22nd, September 29th - October 4th, October 13th, November 3rd, and Saturdays
- Business hours
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17:30~21:00(L.O.20:30)
- Fee
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9,000円
- place
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Ma Cher Mer Guard Station
- How to make a reservation
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前日21:00までにレストランカウンターまで
または、お電話にてご予約ください。
0558-22-2411(ホテル代表)
Bansyo MENU
Le Mans style rillettes with walnut bread
Rellette Le Mans Style with Walnut bread
Bonito and eggplant carpaccio served on a red sauce resembling the Amagi Loop Bridge
Bonito & Eggplant Carpaccio served on a red sauce resembling a Loop Bridge
Pinchos of locally sourced sashimi served with tomato soy sauce
Locally sourced Sashimi Pintxos style served with Tomato Soy sauce
Sweet potato brulee with Izu Amagi wasabi
Sweet Potato Veloute with the Aroma of Izu Amagi Wasabi
From French classic cuisine to Izu red snapper bonfant "Bandokoro style"
Izu-caught Kinmedai Bon Femme from French Classics “BANSHO Style”
Beef fillet and foie gras wrapped in mushroom and chestnut pie
Fond de veau sauce with the aroma of Madeira wine
Beef fillet, Foie gras, Mushroom and Chestnut En Croute,
Madeira wine flavored fond de veau sauce
Grilled red snapper and mitsuba cocotte rice made with rice from Minamiizu
Grilled Kinmedai and Mitsuba Cocotte rice made with rice from Minami Izu
Miso soup and pickles
Miso soup and pickles
Japanese chestnut mousse with cassis sauce
Japanese Chestnut Mousse with Cassis sauce
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The displayed price includes a 13% service charge and 10% consumption tax.
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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The photograph is an image.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
Ma Chere Mer "Bansho"
- seat
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120 席
- Private room
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available
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6 seats (Olive)
- floor
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1F
- Business hours
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07:00~10:00 (L.O.09:30)
11:30~15:00 (L.O.14:30)
17:30~21:00 (L.O.20:30)
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Lunch is only available on Saturdays, Sundays and public holidays.
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Last food orders during lunchtime are at 14:00.
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Last food orders during dinner time are at 8:00 p.m.
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Opening hours may change during the summer, New Year's holidays, and other long holidays.
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Please note that we may be unable to accommodate you if the restaurant is fully booked. We recommend that you make a reservation in advance.
- telephone number
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