Lunch at Restaurant Ma Chere Mer Bansyo | Shimoda TOKYU HOTEL [Official], a resort hotel with a spectacular view of the sea in Shimoda, Izu

A restaurant named after my favorite sea,
Looking out at the sea sparkling in the afternoon sun
Enjoy a slightly luxurious lunch only available at a hotel

Lunchtime at Restaurant Ma Chere Mer Bansyo overlooking the sea.
How about some Shimoda's specialty, spiny lobster spaghetti, or rare Izu beef steak?
In addition to the "Bansho set meal" which comes with boiled golden-eyed snapper, we also offer Japanese dishes such as "Bansho Tendon" and "Bansho Gyudon."
Our recommendation is the Bansho Lunch Set, where you can choose between meat or fish dishes.

Lunchtime at Restaurant Ma Chere Mer Bansyo

Lunchtime food menu

Lunch hours: 11:30-15:00 (last food order 14:00, last drink order 14:30)

Lunchtime business days: Saturdays, Sundays, and public holidays

Homemade marinated salmon carpaccio with ravigote and balsamic sauce

An example of the chef's recommended soup: Sweet potato brulee with the scent of Izu Amagi wasabi

Hors d'oeuvre

Mixed green salad with orange vinegar dressing: ￥1,491

Mixed green salad with orange vinegar dressing (half size): ￥745

Homemade marinated salmon carpaccio with ravigote and balsamic sauce: ￥2,486

soup

corn potage soup: ￥1,118

Consommé soup: ￥1,367

Chef's recommended soup: This soup is served at the Japanese-Western fusion course dinner "Bansyo"; ￥1,367

Seafood fisherman soup with garlic toast

Lobster spaghetti

fish dishes

Simmered red snapper and potato croquettes with salad: ￥3,107

Seafood fisherman soup with garlic toast: ￥3,729

Lobster spaghetti: ￥5,220

Meat dish

Rare Hirai Farm "Izu Beef Rib Steak" served with French fries and salad: ￥5,593

Domestic beef hamburger steak with mushroom sauce and steamed vegetables: ￥3,107

Beef curry with steamed vegetables: ￥2,237

sandwich

American Clubhouse Sandwich: ￥2,237

Domestic beef burger with french fries: ￥3,107

Domestic beef burger with french fries

"Bansho beef bowl" made with domestic beef, served with yuzu consommé, pickles and condiments

"Bansho Tendon" with conger eel, shrimp, and vegetables, miso soup, pickles, and small side dishes

Boiled red snapper (set meal) with miso soup, pickles, and a small bowl

Shimoda rice

"Bansho beef bowl" made with domestic beef, served with yuzu consommé, pickles and condiments: ￥3,107

"Bansho Tendon" with conger eel, shrimp, and vegetables, miso soup, pickles, and small side dishes: ￥2,486

Boiled red snapper (set meal) with miso soup, pickles, and a small bowl: ￥3,480

Bansho Lunch Set: Choose your main dish from meat and fish

Beef loin steak frites served with French fries and salad, Cafe de Paris butter

Rockfish meunière served with mashed potatoes and salad in browned butter sauce

Bansho Lunch Set: ￥4,972

Other Restaurants

Restaurant “Ma Cher Mer Bansho”

Facing the lawn garden overlooking the sea, the restaurant "Ma Cher Mer Bansho" serves a Japanese-Western style cuisine based on French cuisine using ingredients from Izu. Look forward to a new dining experience that is unique to SHIMODA TOKYU HOTEL.

Lounge "Blue Nattier"

Lounge Bleu Nattier overlooking the sea. Enjoy aromatic coffee and TWG Tea, a popular tea originating in Singapore.
The night lounge is closed, so please feel free to relax. Drinks can be ordered from the restaurant on the first floor.

Comfort Members