A unique bean-jam bun made by wrapping bean paste and fresh cream in brioche dough and baking it.
This cube-shaped bean-jam bun is made with crispy brioche dough with a buttery aroma, and is filled with flavorful red bean paste from Tokachi, Hokkaido, and a rich, creamy taste that melts in your mouth. It is also recommended as a casual souvenir or gift.
Lounge "ORIGAMI" 3F (LF)
Pastry boutique Origami is currently closed.
Pastry products are available for purchase at Lounge Origami on the 3rd floor (LF) from 11:00.
Fee
432円
size
Approximately 5cm square
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If you have any food allergies, please inform our staff in advance.
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The contents may change depending on the availability of ingredients.
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The displayed price includes 8% consumption tax.
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The photograph is an image
BOUTIQUE
- Private room
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none
- floor
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B2F
- Business hours
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11:00～18:00
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We will be temporarily closed for the time being.
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Selected products will be on sale at the lounge "ORIGAMI" on the 3rd floor (LF) from 11:00
- telephone number
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