We are an all-day dining restaurant that offers a variety of menus, regardless of genre, with the theme of "delicious food anytime, anywhere." Our staff with bright smiles will be waiting for you at CARAMELO, which is full of sunlight.
- seat
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Maximum 115 seats
- Private room
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available
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Please inquire about the private room fee (up to 6 people) when making your reservation.
- floor
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LBF
- Business hours
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07:00~23:00 (L.O.22:00)
- status as smoker or non-smoker
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All seats are non-smoking
- telephone number
Chef's Recommendation of the Month
This month's chef's recommended dish
"Tenderly braised lamb shank on the bone in red wine"
- period
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November 1st (Friday) - November 30th (Saturday)
- time
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11:00-23:00 (last orders at 22:00)
- Fee
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2,800円
Chef's Dining Course: Meat Dish Upgrade
+2,000 yen (for 2 people)
*The main dish for two will be changed. Please share.
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The displayed price includes a 15% service charge and 10% consumption tax.
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The above is an example of a menu.
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The menu may change depending on the availability of ingredients.
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If you have a food allergy, please inform the hotel staff when making your reservation or when you visit the restaurant. (All ingredients served at the restaurant are prepared in the same kitchen, so there is a possibility that allergens may be mixed in. Please note that the ingredients used may also be changed.)
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We use domestically produced rice unless otherwise specified.
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The photograph is an image.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
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