Anniversary Dinner

[Guaranteed window seat / Glass of champagne included / Two seasonal southern French courses created by the chef]

Guaranteed window seat! We have prepared two special dinner courses perfect for anniversaries and celebrations.
From a glass of champagne to a surprise dessert, we will create a special moment for you two.

period: All year round
*Exclusion dates: December 13th (Friday) to December 25th (Wednesday)
and December 31st (Tue) - January 5th (Sun)

time: 17:00-22:00 (last orders at 20:00)

Fee: 1 person 16,800 yen or 22,300 yen

Content: Amuse bouche/appetizer/fish dish
Meat dishes/Desserts/Coffee and pastries
*Includes one glass of champagne

Benefits

◆We will provide you with champagne by the glass.
◆We will provide desserts recommended by our pastry chef.
◆We offer window seats where you can enjoy your meal while looking at the night view.

December Menu

◆Amuse Bouche◆

----------You can choose your appetizer from the following----------

◆Pressed leeks softened in shellfish broth
Pan-fried Hokkaido scallops

◆ Awaodori chicken and Iwanaka pork ravioli
Served with Ishikawa potatoes and truffle-flavored stew

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◆Bouillabaisse Marseille style◆

----------You can choose your main dish from the following----------

◆ Orloff style with Brittany calf milk
Served with sauteed spinach

◆ Charbroiled Wagyu Beef Sirloin
Served with Lefort and Kujo leek condiment ◆
(+3,200)
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◆Pastry chef recommended desserts◆

◆Cafe and sweets◆

December Menu

◆Amuse Bouche◆

--------You can choose from the following appetizers-----------

◆Pressed leeks softened in shellfish broth
Pan-fried Hokkaido scallops

◆Duck and foie gras pate croute◆

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◆ Lobster ravioli
Somen pumpkin and creme de lobster

◆ Crispy grilled golden-eyed snapper with scales
Jerusalem artichoke puree and yuzu aroma

------You can choose from the following meat dishes-------

◆Roasted Ezo deer with the aroma of charcoal
Celery rub puree and red wine sauce with spices

◆ Charbroiled Wagyu Beef Sirloin
Served with Lefort and Kujo leek condiment ◆
(+\3,200)

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◆Pastry chef recommended desserts◆

◆Cafe and sweets◆

※: The above menu is an example. Please note that the contents may change depending on the situation.

※: Excluding special event periods

※: Reservation required

Reservations/Inquiries

Click here to make a reservation

03-3476-3404

※: We regret to inform you that children must be 8 years of age or older to stay in any room other than a private room.

※: The displayed price includes a 15% service charge and 10% consumption tax.

※: The menu may change depending on the availability of ingredients.

※: If you have a food allergy, please inform the hotel staff when making your reservation or when you visit the restaurant. (All ingredients served at the restaurant are prepared in the same kitchen, so there is a possibility that allergens may be mixed in. Please note that the ingredients used may also be changed.)