MENU MISTRAL

[You can choose from 4 high-quality main dishes]

We offer a lunch course where you can choose a high-quality main dish.

period: All year round
*Excluded days: special event days

time: 11:30～15:00(14:00 L.O.)

Fee: 7,600 yen per person

◆Amuse Bouche◆

--------You can choose from the following appetizers-----------

◆Pressed leeks softened in shellfish broth
Pan-fried Hokkaido scallops

◆Truffle Surprise◆

------You can choose your main dish from the following------

◆Rockfish confit with citrus and herbs
Seasonal vegetables and enchouille sauce

◆Tenderly braised domestic beef cheek meat
Sweet and sour onion chutney and Inca espuma

◆Irish lamb loin roti
Fruit tomato and eggplant caviar gratin with chickpea puree

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◆Pastry chef recommended desserts◆

◆Cafe and sweets◆

*If you have any food allergies, please inform staff in advance.
*The displayed price includes 15% service charge and 10% consumption tax.

Reservations/Inquiries

Click here to make a reservation

03-3476-3404

※: We regret to inform you that children must be 8 years of age or older to stay in any room other than a private room.

※: The displayed price includes a 15% service charge and 10% consumption tax.

※: The menu may change depending on the availability of ingredients.

※: If you have a food allergy, please inform the hotel staff when making your reservation or when you visit the restaurant. (All ingredients served at the restaurant are prepared in the same kitchen, so there is a possibility that allergens may be mixed in. Please note that the ingredients used may also be changed.)