MENU MISTRAL

[You can choose from 4 high-quality main dishes]

We offer a lunch course where you can choose a high-quality main dish.

period: All year round
*Excluded days: special event days

time: 11:30～15:00(14:00 L.O.)

Fee: 7,600 yen per person

◆Amuse Bouche◆

--------You can choose from the following appetizers-----------

◆Softly grilled tachiuo fish
Roasted yellow zucchini with poivre rouge and raspberry puree

◆ Ratatouille made in a cocotte
Quail Rouleau and Fougasse

------You can choose your main dish from the following-----

◆ Charbroiled grunt with a fragrant spicy sauce
Poached Turban Shell with Basil Puree

◆Tenderly stewed braised domestic beef cheek
Artichoke barigoule and mesclun

◆Irish lamb loin roti
Caramelized white eggplant and fig
Jeu de Anjou

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◆Pastry chef recommended desserts◆

◆Cafe and sweets◆

*If you have any food allergies, please inform staff in advance.
*The displayed price includes a 15% service charge and 10% consumption tax.

Reservations/Inquiries

Click here to make a reservation

03-3476-3404

※: We regret to inform you that children must be 8 years of age or older to stay in any room other than a private room.

※: The displayed price includes a 15% service charge and 10% consumption tax.

※: The menu may change depending on the availability of ingredients.

※: If you have a food allergy, please inform the hotel staff when making your reservation or when you visit the restaurant. (All ingredients served at the restaurant are prepared in the same kitchen, so there is a possibility that allergens may be mixed in. Please note that the ingredients used may also be changed.)