A dinner course where you can choose your favorite dish from the popular standard menu.
We offer a dinner course where you can enjoy our popular standard menu items.
You can also upgrade to enjoy Omi beef stir-fried with oyster sauce and shark fin rice cooked in a clay pot.
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Star Hill Dinner
- period
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All year round
*Excluded date: June 18th (Tuesday)
- time
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17:00-21:00 (LO20:00)
- Fee
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6,000 yen per person
MENU [Until June 30th (Sun)]
■ Assortment of 3 types of appetizers
■ Egg soup with green vegetables
■ Assortment of 2 kinds of dim sum
Please choose one item per person
・Stir-fried shrimp with chili sauce
・Stir-fried squid and vegetables with black beans
・Fried domestic chicken thighs served with salad
Please choose one item per person
・Stir-fried Tanba Kogen pork and vegetables with sweet and sour sauce
・Stir-fried beef sirloin with oyster sauce
・Omi beef stir-fried with oyster sauce (+3,500 yen)
■ Mapo tofu and rice (with pickles)
★Options
Shark fin (pectoral fin) clay pot rice (+2,000 yen)
■ Almond tofu
MENU [From July 1st (Monday)]
■ Assortment of 3 types of appetizers
■ Egg soup
Please choose one item per person
・Stir-fried shrimp with chili sauce
・Fried squid with salt
Please choose one item per person
・Stir-fried domestic beef with oyster sauce
・Sweet and sour pork made with domestic pork shoulder loin
・Omi beef rump stir-fried with oyster sauce (+3,500 yen)
Please choose one item per person
・Mapo tofu and rice
・Shanghai-style braised shark fin with clay pot rice (+2,000 yen)
■ Almond tofu
Reservations/Inquiries
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The displayed price includes a 13% service charge and 10% consumption tax.
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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The photograph is an image.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
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The rice used in our restaurant is produced in Kyoto.
- seat
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64 席
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Hall 42 seats Private room 22 seats
- Private room
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can be
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3 rooms (22 seats)
- floor
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B1F
- Business hours
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11:30~14:30 (L.O.14:00)
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June 22nd (Sat), 23rd (Sun), 29th (Sat), 30th (Sun) will be held in two parts, from 11:30 and 13:30.
17:00~21:00 (L.O.20:30)
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Course last orders are 8:00 p.m.
- status as smoker or non-smoker
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All seats are non-smoking
- telephone number
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