welcome Mr.

pt

Language

  • 日本語

  • English

  • 한국어

  • 中文（简体）

  • 中文（繁体）

  •  
  •  
  •  

Kyoto Cuisine Tankuma Kitaten Directed by M.Kurisu

Flight ticket JR + accommodation plan
Vacancy search
PageContracting Corporation

  • restaurant name

    • date

    • time

    • Number of people

      Man

An error occurred when logging in

Your account is locked.
Please set your password again from here.

Earn accommodation benefits and points! Convenient member services

× Close

 

× Close

 

× Close

 

× Close

 

× Close

 

× Close

 

welcome Mr.

Logout

Current status:

Available points

0p

home 1000 p is
date of expiry Until December 31st

view the details

Click here for membership status

Reservation Close

 

The finest hospitality through the skill and heart of our chefs

It is a delicate technique that treasures the seasonal flavors of each season and brings out their deliciousness to the fullest.
With the mindset of "once in a lifetime," we treat our customers and our ingredients with care, serving each and every dish with sincerity and hospitality.

seat

102 席

※

Hall 56 seats Private room 46 seats

Private room

available 

※

5 rooms including Western and Japanese rooms (46 seats)

floor

B1F

Business hours

06:30～10:30 （L.O.10:00）

11:30～14:30 （L.O.14:00）

※

Closed: Tuesdays

17:00～21:00 （L.O.20:30）

※

Kaiseki last order is 19:30

※

Closed: Tuesdays

status as smoker or non-smoker

All seats are non-smoking

telephone number

075-343-3936

Introducing the Head Chef

 

Tankuma Kitaten, Kyoto cuisine

Yasufumi Uenishi

He trained at Gion Minokou in Kyoto and has served as head chef at famous, long-established restaurants across the country.
He then became head chef at "Kyoto Cuisine Tankuma Kitaten Directed by M. Kurisu" and used his experience to work in Japanese cuisine.

We would like to introduce the restaurant plans for the Kyoto cuisine restaurant "Tankuma Kitaten."

※

The displayed price includes a 13% service charge and 10% consumption tax.

※

The menu may change depending on the availability of ingredients.

※

If you have any food allergies, please inform staff in advance.

※

The photograph is an image.

※

By law, we will not serve alcohol to anyone driving or under the age of 20.

※

The rice used in our restaurant is produced in Kyoto.

Other Restaurants

We offer a wide variety of dishes based on French tradition and cutting-edge techniques. Please enjoy a relaxing and rich time while looking out at the courtyard.
In addition to traditional Chinese cuisine, enjoy a variety of collaboration menus that combine different food cultures, such as Japanese and Chinese, and Western and Chinese.
A rooftop bar opens on the roof of the hotel's banquet building. Enjoy delicious drinks while being blown by the natural breeze on the open terrace in a calm atmosphere that is a little different from a beer garden. We offer a variety of plans that allow you to enjoy champagne, as well as plans tailored to the number of guests and purpose.
The courtyard is a place for enjoyable conversation, and the kana character art that decorates the space creates a cascade of waterfalls in the courtyard and the gentle flow of time, allowing you to spend a cozy and relaxing time.
"THE TERRACE" will be newly created in the courtyard located in the center of the hotel.
During the day it is a Japanese tea ceremony venue, and at night it transforms into a chic floating bar.
Located on the 4th floor of the hospital's outpatient building, you can enjoy KYOTO TOKYU HOTEL 's Western-style menu and the services of the hotel restaurant. In addition, from the windows facing the west you can enjoy a view of the lush greenery of the Kyoto Imperial Palace.