It is a visually stunning piece that expresses the beautiful scenery and culture of Kyoto throughout the seasons.
With every bite, you can feel the chef's skill in the delicate presentation and the cooking method that brings out the full flavor of the ingredients.
- period
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All year round
*Exclusion dates: December 31st (Tuesday) - January 5th (Sunday)
- time
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11:30～14:00(L.O.)
- Fee
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4,500 yen per person
- Menu
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Entaka / Miso soup / Water
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The displayed price includes a 13% service charge and 10% consumption tax.
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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The photograph is an image.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
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The rice used in our restaurant is produced in Kyoto.
- seat
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102 席
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Hall 56 seats Private room 46 seats
- Private room
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available
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5 rooms including Western and Japanese rooms (46 seats)
- floor
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B1F
- Business hours
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06:30～10:30 （L.O.10:00）
11:30～14:30 （L.O.14:00）
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Closed: Tuesdays
17:00～21:00 （L.O.20:30）
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Kaiseki last order is 19:30
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Closed: Tuesdays
- status as smoker or non-smoker
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All seats are non-smoking
- telephone number
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