Enjoy the season with dinner
![](/common-ths/all/img/img-module/elem-pic/ximg-blank.gif.pagespeed.ic.Ukj61DcGaV.png)
- period
-
All year round
- time
-
17:00~19:30(L.O.)
- Fee
-
12,000 yen per person
Menu example
- First
-
Figs, soft-boiled octopus, eggplant, okra, grilled pickled manganji, seared marinated mackerel
- Bowl
-
Trout, radish, daffodil, tree buds
- Sashimi
-
Three types of daily specials
- Pottery
-
Grilled sweetfish with salt
- boiled food
-
Boiled red sea bream
- Fried food
-
Three types of tempura
- meal
-
Three kinds of sushi and pickled ginger
- Stop bowl
-
Red miso soup
- Water
-
Seasonal desserts
*The above menu is an example.
Please note that the menu may change depending on the availability of ingredients.
- ※
-
The displayed price includes a 13% service charge and 10% consumption tax.
- ※
-
The menu may change depending on the availability of ingredients.
- ※
-
If you have any food allergies, please inform staff in advance.
- ※
-
The photograph is an image.
- ※
-
By law, we will not serve alcohol to anyone driving or under the age of 20.
- ※
-
The rice used in our restaurant is produced in Kyoto.
- seat
-
102 席
- ※
-
Hall 56 seats Private room 46 seats
- Private room
-
can be
- ※
-
5 rooms including Western and Japanese rooms (46 seats)
- floor
-
B1F
- Business hours
-
06:30~10:30 (L.O.10:00)
11:30~14:30 (L.O.14:00)
- ※
-
Closed: Tuesdays
17:00~21:00 (L.O.20:30)
- ※
-
Kaiseki last order is 19:30
- ※
-
Closed: Tuesdays
- status as smoker or non-smoker
-
All seats are non-smoking
- telephone number
close