Enjoy the season with dinner
- period
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~ Monday, December 30, 2024
- time
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17:00~19:30(L.O.)
- Fee
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12,000 yen per person
Menu example
- First
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Marinated mackerel with white dressing, tuna with avocado and koji, grilled horse mackerel with saikyo miso sauce
- Bowl
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Sweet Snapper with Ginkgo Autumn Momiji
- Sashimi
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Three types of daily specials
- Pottery
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Charcoal grilled Japanese black beef
- Hotpot
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Kyoto duck sukiyaki with Japanese pepper
- Fried food
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Shrimp, sea bream, whole ten
- Steamed food
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Earthenware pot with Matsutake mushrooms
- meal
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Sushi roll
- Stop bowl
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Red miso soup
- Water
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Handmade warabimochi
*The above menu is an example.
Please note that the menu may change depending on the availability of ingredients.
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The displayed price includes a 13% service charge and 10% consumption tax.
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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The photograph is an image.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
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The rice used in our restaurant is produced in Kyoto.
- seat
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102 席
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Hall 56 seats Private room 46 seats
- Private room
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available
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5 rooms including Western and Japanese rooms (46 seats)
- floor
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B1F
- Business hours
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06:30~10:30 (L.O.10:00)
11:30~14:30 (L.O.14:00)
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Closed: Tuesdays
17:00~21:00 (L.O.20:30)
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Kaiseki last order is 19:30
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Closed: Tuesdays
- status as smoker or non-smoker
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All seats are non-smoking
- telephone number
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