French cuisine
Supervised by Executive Chef Yoshihiko Fukuda
Enjoy innovative, genre-defying French cuisine created by CERULEAN TOWER TOKYU HOTEL 's Grand Chef, Yoshihiko Fukuda.
Course meal
- lunch
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From 8,855 yen (Towers Salon from 10,120 yen)
- dinner
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From 10,120 yen (Towers Salon from 11,385 yen)
Street food
- Roast beef wagon service
With horseradish -
1 portion 2,783 yen
Japanese food
Japanese Sakuragaoka
Japanese cuisine where you can enjoy seasonal dishes that make the most of the ingredients and use all your senses.
Course meal
- lunch
-
10,120円～
- dinner
-
11,385円～
Street food
- Soba or green tea soba
-
759円
- Tempura (2 shrimp)
-
1,644円
- Shabu-shabu (approximately 40g per serving)
-
1,644円
- Assorted seasonal sashimi (1 portion)
*Large plate for 5 people or more -
Market price
Chinese cuisine
szechwan restaurant Chen
Enjoy authentic Sichuan cuisine at Szechwan Restaurant Chen, which values seasonal ingredients and uses a wide variety of Sichuan seasonings.
Course meal
- lunch
-
10,120円～
- dinner
-
11,385円～
Street food
- Mabo tofu
-
1 portion 1,138 yen
- Chicken broth tanmen
-
1 portion 1,138 yen
- Assortment of three dim sum dishes
-
1 portion 1,265 yen
Sushi
Sushi Ito One Piece
Enjoy the timeless authentic techniques of Edomae sushi, with the finest seasonal ingredients and a taste of the changing seasons.
Street food
- Nigiri sushi (3 pieces per serving)
-
2,277円～
- Nigiri sushi, 10 servings
-
25,300円～
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All food stall menus are available for parties of 30 or more.
The sushi stall can accommodate a minimum of 80 people, but please contact us for smaller groups.
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The displayed price includes 15% service charge and 10% consumption tax.
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Prices may change without notice, so please check when making your reservation.
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The above food stall menu is just an example. We have many other menu items available.