A course where you can enjoy Japanese and Western cuisine that can be easily eaten with chopsticks
French Kaiseki (Spring 2025)
French Kaiseki is a basic course meal included in your accommodation plan.
- period
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April 1st to June 30th, 2025 (planned)
- place
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Chamonix, French cuisine or "Manyo"
*Please note that you cannot specify the dining location.
Menu
*Food images are for illustrative purposes only.
- Amuse-Bouche gourmand -
2 types of appetizers
Usui tofu / White fish and spring vegetables in a broth
- Enter -
A marriage of pate campagne and colorful vegetables
-Poisson-
Grilled Spanish mackerel with miso and yuzuan sauce Spring
- Viande -
Shinshu beef and foie gras hamburger steak
Chanmero Onion Sauce
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Upgrade option (+3,107 yen)
[Shiojiri Goichi Wine Braised Domestic Beef - The Aroma of Shinshu]
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Upgrade option (+6,215 yen)
[Domestic beef fillet marinated in natural fermented Hakuba miso
Served with seasonal vegetables
-Riz-
Bamboo shoot rice and soup, pickles
- Dessert -
Berry ice cream cake
Raspberry sauce with a hint of ginger
- Cafe or restaurant -
Coffee or tea
*Please note that the content is scheduled to change after July 2025.
The French Kaiseki meal is available exclusively with our accommodation plan.
If you select the basic plan with two meals, dinner will be a French kaiseki meal.
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The displayed price includes a 13% service charge and 10% consumption tax.
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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The photograph is an image.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
Restaurant Chamonix
- seat
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64 席
- Private room
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not available
- floor
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2F
- Business hours
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07:00～10:00 （L.O.09:30）
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Breakfast buffet (last entry 9:30)
17:30～21:00 （L.O.20:30）
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Dinner time (last entry 20:00)
- Fee
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Breakfast: Japanese and Western buffet - 3,356 yen for adults
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<Elementary school students: 1,615 yen, 4-6 year olds (preschoolers): 807 yen, 3 years old and under: free>
- telephone number
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