A basic course meal that can be easily eaten with chopsticks
French Kaiseki (Winter 2024-25)
"French Kaiseki" is a basic dish included in the accommodation plan.
*Optional upgrades to the main dish are available.
- period
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December 7, 2024 - March 31, 2025 (planned)
- place
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Chamonix, French cuisine or "Manyo" (※You cannot specify)
Menu
- Appetizer -
Steamed Shinshu salmon and turnip
Yuzu tofu
- Enter -
Country pate and cornichon brochettes
Seasonal fruits and mascarpone ham
- Fish dishes -
Yellowtail Teriyaki Garnish
- Viande -
Braised Shinshu beef hamburger Chamonix style
or
<Upgrade options>
Braised Shinshu beef and Shiojiri Goichi wine - The scent of Shinshu
(+3,108 yen)
or
<Upgrade options>
Domestic beef fillet marinated in natural fermented Hakuba miso and Shiojiri Goichi wine sauce
(+6,215 yen)
-Riz-
Fukumi chicken mixed rice
- Dessert -
With opera and vanilla ice cream
- Cafe or restaurant -
Coffee or Tea
*If you have any food allergies, please inform staff in advance.
*Please note that the content is scheduled to change after April 2025.
*You may be dining at "Manyo." You cannot specify the dining location.
The French Kaiseki meal is available exclusively with accommodation plans that include dinner and breakfast.
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The displayed price includes a 13% service charge and 10% consumption tax.
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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The photograph is an image.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
Restaurant Chamonix
- seat
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64 席
- Private room
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not available
- floor
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2F
- Business hours
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07:00～10:00 （L.O.09:30）
- ※
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Breakfast buffet (last entry 9:30)
17:30～21:00 （L.O.20:30）
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Dinner time (last entry 20:00)
- Fee
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Breakfast: Japanese and Western buffet 2,983 yen/adult
- ※
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Elementary school students: 1,367 yen, 4-6 years old (preschoolers): 683 yen, 3 years old and under: free
- telephone number
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