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All-day dining "Montmartre"
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All-day dining "Montmartre"

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Current status:

Available points

0p

home 1000 p is
date of expiry Until December 31st

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End your day in style with dinner at the hotel.

Chef performance corner and cuisine with lively performances
Please enjoy our seasonal fair menu to your heart's content.

Weekend Buffet

Weekend Buffet
"Summer Marche Family Summer Buffet"

period

Weekends and holidays from July 6th (Sat) to August 25th (Sun)
(All days from August 13th to 16th)

time

17:00~22:00[LO21:00]
[90 minutes]

Fee

Adults: 6,500 yen
Seniors (65 and over) 6,000 yen
Elementary school students: 2,800 yen
Pre-elementary school students: 1,500 yen
Children (under 4 years old) Free

Weekday Dinner Set

Noto Peninsula Earthquake Reconstruction Support Project "Noto Pork Loin Steak with Onion and Ginger Flavor"

Enjoy a 200 gram steak made from Noto pork, which is rich in B vitamins and has a chewy texture and a subtle sweetness that spreads the more you chew it.

period

May 7th (Tue) - August 9th (Fri) *Monday to Friday only (excluding public holidays)

time

17:00~22:00[LO21:00] [90 minutes]

Fee

1 person: 3,000 yen

Weekday Dinner Set

Weekday Dinner
"Selectable main dish and sweets & deli island"

For the main dish, you can choose from Montmartre 's specialty "Roast Beef", the beloved "Beef Steak", "Meat & Fish Twin Plate", or the daily special "Fish Plate". We have put together a buffet set where you can enjoy to your heart's content salads, delicatessens, and the patissier's signature sweets.

period

Every Monday to Friday *Excluding public holidays [Some exclusions]

time

17:00~22:00[LO21:00] [90 minutes]

Fee

From 4,000 yen per person

Weekday "full-course" dinner

Weekday "full course" dinner

Full course dinner available only on weekdays.
The hotel restaurant offers sophisticated, full-service dining with chef-prepared dishes.
Small children are also welcome to join in, so you can relax and enjoy a special dinner time with your family and loved ones.

period

Every Monday to Friday *Excluding public holidays [Some exclusions]

time

17:00~22:00[LO21:00]

Fee

1 person: 7,000 yen

Montmartre "Vegan Menu"

Montmartre Vegan Menu

We have a selection of set menus that make the most of the natural flavors of plant-based ingredients. Our vegan menus are also considered to be good for health, beauty, and lifestyle, so anyone can enjoy them.

period

All year round

time

17:00~22:00[LO21:00] [90 minutes]

Fee

From 3,000 yen per person

Montmartre Bistro

Wine Free Flow Plan

An all-you-can-drink (free flow) glass wine plan supervised by the hotel's chef sommelier. Enjoy it with Montmartre 's signature cuisine.

period

July 1st (Mon) - August 31st (Sat) [Some exclusion dates]

time

17:00~22:00[LO21:00] [90 minutes]

Fee

1 person: 3,500 yen

Other a la carte menu items are also available.

The displayed price includes a 13% service charge and 10% consumption tax (*For kitchen cars, only consumption tax is charged).

The menu may change depending on the availability of ingredients.

If you have any food allergies, please inform staff in advance.

By law, we will not serve alcohol to anyone driving or under the age of 20.

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seat

116 席

Private room

can be

floor

1F

Business hours

06:30~10:30 (L.O.10:00)

11:30~15:00 (L.O.14:30)

Weekends and Holidays: 11:30-15:30 (LO 15:00)

17:00~22:00 (L.O.21:00)

Our current business hours are as follows:

telephone number

Other Restaurants

We are evolving by respecting the traditions of French cuisine and the uniqueness of the Loire. We will provide you with the best time with each dish carefully prepared and high-quality service.
The chef personally visits and carefully selects the dishes in search of authentic deliciousness. Carefully selected ingredients, dishes that stimulate the five senses, and performances are the essence of Loire Teppanyaki.
“Tropical style” Cantonese cuisine. A plate full of seafood will captivate those who eat it. We have private rooms and VIP rooms of various sizes.

There are tatami rooms with a calm atmosphere, table seats where you can enjoy the bright sunlight, and counter seats where you can see the craftsmanship and craftsmanship. Enjoy traditional Japanese cuisine in a relaxing space.
The Atrium Lounge is spacious and airy, with the sounds of babbling water and dazzling light streaming in through the skylights. We offer a menu for you to enjoy at your leisure, including an afternoon tea set.
Choose from over 400 types of alcohol to suit your mood that day. Enjoy a relaxing time in this elegant, authentic bar.
The all-day dining restaurant "Montmartre" has a self-pickup bread corner. The bread is baked every morning by our chefs using only the finest ingredients and baking methods, and the showcase is lined with our hotel cakes, the pride of our patissiers.